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Spicy Frothy Cocoa Delight 🍫✨

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Frothy Spiced Cocoa Recipe 🍫☕

Overview:

Indulge in the warmth of winter with our delightful Frothy Spiced Cocoa recipe! Perfect for those chilly Canadian nights or whenever you need a comforting treat, this spicy cocoa is sure to become a favorite. With just a few simple ingredients and minimal prep time, even beginner cooks can whip up a batch of this cozy beverage in under 15 minutes. Let’s dive into the recipe!

Ingredients:

  • 6 cups milk
  • 3/4 cup sugar
  • 3/4 teaspoon ground cinnamon
  • 2 teaspoons ground cardamom
  • 1 teaspoon ground allspice

Nutrition Facts (Per Serving):

  • Calories: 281.2
  • Fat: 10.5g
  • Saturated Fat: 6.4g
  • Cholesterol: 34.2mg
  • Sodium: 122.3mg
  • Carbohydrates: 43.2g
  • Fiber: 4.1g
  • Sugar: 25.2g
  • Protein: 10.2g

Equipment:

  • Heavy pot
  • Whisk or cappuccino frother

Instructions:

Step Description Time
1 In a bowl, whisk together 1 cup of milk with sugar, ground cinnamon, ground cardamom, and ground allspice until well combined. 2 minutes
2 Heat the remaining milk in a heavy pot over medium heat until hot but not boiling. 3 minutes
3 Once the milk is hot, whisk in the cocoa mixture until fully incorporated.
4 Bring the mixture to a boil, then reduce the heat and simmer gently for 3 minutes, stirring occasionally. 3 minutes
5 Remove the pot from the heat and let the cocoa cool for 1 minute. 1 minute
6 Just before serving, whisk the cocoa mixture again or use a cappuccino frother to create a frothy texture.
7 Garnish each serving with a cinnamon stick for an extra touch of flavor and presentation.

Serving:

This recipe yields 6 servings of Frothy Spiced Cocoa. Serve it hot in your favorite mugs and enjoy the cozy goodness with friends and family. It’s the perfect beverage to warm up with on a cold winter day or whenever you crave a little indulgence. Cheers to deliciousness!

Keywords:

Canadian, Winter, Spicy, < 15 Mins, Beginner Cook, Stove Top, Small Appliance, Easy

Recipe Notes:

  • For an extra indulgent treat, top each mug of Frothy Spiced Cocoa with a dollop of whipped cream or a sprinkle of cocoa powder.
  • Adjust the sweetness level by adding more or less sugar according to your taste preferences.
  • Feel free to customize the spice blend by adding a pinch of nutmeg or cloves for a unique flavor twist.
  • Leftovers can be stored in the refrigerator for up to 2 days. Reheat gently on the stove or in the microwave before serving.
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