Eggs Chilies & Cheese Recipe ๐ณ๐ถ๏ธ๐ง
Overview:
This Eggs Chilies & Cheese recipe is a delightful twist on traditional breakfast dishes, perfect for a cozy morning meal or a leisurely brunch with loved ones. Packed with the zing of green chilies, the creamy goodness of Monterey Jack cheese, and the hearty satisfaction of eggs, this dish is sure to become a new favorite. ๐ณโจ
Cooking Times:
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
Ingredients:
Quantity | Ingredient |
---|---|
2 | Whole green chilies |
4 | Flour tortillas |
4 | Monterey Jack cheese |
1 | Tomato |
8 | Eggs |
1/3 cup | Milk |
1/4 tsp | Cumin |
1/4 tsp | Garlic powder |
1/4 tsp | Salt |
1/4 tsp | Pepper |
1/4 tsp | Paprika |
– | Salsa |
– | Sour cream |
Instructions:
-
Layering the Dish:
- Begin by laying half of the green chilies in a well-greased 9×9 square baking dish.
- Top this with half of the flour tortillas and half of the Monterey Jack cheese.
- Arrange slices of tomato evenly on top of the cheese layer.
-
Repeat the Layers:
- Follow by repeating the layers using the remaining tortillas, green chilies, and then the remaining Monterey Jack cheese.
-
Preparing the Egg Mixture:
- In a mixing bowl, beat the eggs and milk together.
- Add in the cumin, garlic powder, salt, and pepper. Mix well until combined.
-
Assembling the Dish:
- Slowly pour the egg mixture over the layers of tortillas and cheese.
- Take your time with this step to ensure the mixture seeps into all the nooks and crannies. Patience is key!
-
Final Touches:
- Sprinkle the top with paprika for an extra burst of flavor.
-
Baking:
- Bake the dish uncovered at 350 degrees Fahrenheit until the center is set. This should take approximately 40-45 minutes.
-
Checking for Doneness:
- To test if it’s done, lightly touch the center with your finger. It should feel firm and set.
-
Resting Period:
- Once baked, allow the dish to stand for 10-15 minutes. This time allows the flavors to meld together and makes for easier slicing and serving.
-
Serving Suggestions:
- When ready to serve, top the dish with your favorite salsa and a dollop of sour cream.
- The combination of the creamy cheese, spicy chilies, and the freshness of salsa creates a harmonious symphony of flavors that will delight your taste buds.
Notes:
- This dish is perfect for breakfast, brunch, or even a cozy dinner.
- Feel free to customize the recipe by adding in your favorite ingredients such as diced bell peppers, onions, or even a sprinkle of crispy bacon.
- Leftovers can be stored in the refrigerator and reheated for a quick and delicious meal the next day.
Nutritional Information (Per Serving):
- Calories: 482.9
- Total Fat: 31.7g
- Saturated Fat: 17.1g
- Cholesterol: 350.9mg
- Sodium: 734.2mg
- Total Carbohydrates: 19.6g
- Dietary Fiber: 2g
- Sugar: 5.5g
- Protein: 30.6g
Enjoy Your Eggs Chilies & Cheese Dish! ๐ณ๐ถ๏ธ๐ง
This delightful recipe promises a burst of flavors and textures, perfect for a cozy breakfast or a delightful brunch with friends and family. With layers of spicy chilies, gooey cheese, and fluffy eggs, each bite is a symphony of deliciousness. Whether you’re a breakfast burrito lover or simply enjoy a hearty morning meal, this dish is sure to become a favorite at your table. So, gather your ingredients, preheat your oven, and get ready to savor every bite of this Eggs Chilies & Cheese masterpiece! ๐ณโจ