Oseng-Oseng Tempe with Spicy Green Chili
This vibrant and flavorful dish, Oseng-Oseng Tempe Cabe Hijau Pedas Mantabbb, brings together the rich, nutty taste of tempe with the bold heat of fresh green chilies. Perfectly suited for those who enjoy a spicy kick in their meals, this recipe showcases a delightful balance of flavors and textures that will surely impress your family and friends.
Ingredients
| Ingredient | Quantity |
|---|---|
| Large tempe, cut to preference | 1 board |
| Red shallots | 8 pieces |
| Garlic cloves | 5 pieces |
| Onion (medium) | 1 piece |
| Green onions | 2 stalks |
| Bird’s eye green chili (cabe rawit) | 200 grams |
| Curly red chili | 5 pieces |
| Bird’s eye red chili | 10 pieces |
| Ripe red tomato | 1/2 piece |
| Palm sugar | 4 slices |
| Pepper (to taste) | As needed |
| Salt (to taste) | As needed |
| Oil (for sautéing) | As needed |
| Saori oyster sauce | 2 tablespoons |
| Water | 100 ml |
Instructions
| Step | Instruction |
|---|---|
| 1 | Begin by cutting the tempe into pieces of your desired size. |
| 2 | Next, finely chop all the aromatics: shallots, garlic, and onion. Also, slice the green onions into small pieces and set aside. |
| 3 | Heat oil in a pan over medium heat. Sauté the shallots, garlic, and onion until they are slightly translucent. |
| 4 | Add the green and red chilies to the pan, stirring for a brief moment to release their flavors. |
| 5 | Introduce the tempe pieces into the pan and gently stir to combine. |
| 6 | Pour in the Saori oyster sauce, followed by salt and pepper to taste, mixing everything thoroughly. |
| 7 | Add 100 ml of water and continue to stir until well combined. |
| 8 | Cook until the liquid reduces and almost dries up, ensuring the tempe absorbs all the flavorful ingredients. |
| 9 | Once cooked, remove from heat and transfer to a serving dish. |
| 10 | Serve warm with steamed rice or as a side dish. Enjoy your spicy Oseng-Oseng Tempe! |
Nutritional Information
While precise nutritional values will vary based on exact quantities and specific brands of ingredients used, this dish is a great source of protein, dietary fiber, and essential vitamins from the vegetables and tempe. The spices also add a variety of antioxidants.
Final Note
This Oseng-Oseng Tempe with Spicy Green Chili is a fantastic option for those looking to add a bit of spice to their meals. The combination of flavors is not only satisfying but also creates a beautiful, colorful dish that will elevate any dining experience. Enjoy your cooking adventure, and happy eating!
