Spicy Grilled Prawn Skewers: Fiery Delights in Minutes 🍤🔥

Hot Prawns Recipe

🕒 Total Time: 19 minutes
🥄 Servings: 4

Description:

Make this dish as hot or as mild as you wish. Serve with a nice dry white wine, crusty rolls, salad, and a hearty appetite.

Nutritional Information (per serving):

• Calories: 374.3
• Fat: 17.7g
  • Saturated Fat: 2.7g
• Cholesterol: 345mg
• Sodium: 347.7mg
• Carbohydrates: 5.2g
  • Fiber: 1g
  • Sugar: 0.4g
• Protein: 46.7g

Ingredients:

• 2 tablespoons lite olive oil
• 4 teaspoons ground black pepper
• 3 teaspoons onion powder
• 1 1/2 teaspoons chili powder
• 1 1/2 teaspoons dried oregano
• 1 teaspoon garlic
• 3 skewer the prawns

Instructions:

1. Preparation:

   • Skewer the prawns on 4 metal skewers (or presoaked wooden skewers).
   • Brush prawns with the olive oil.

2. Seasoning:

   • In a small bowl, mix together the ground black pepper, onion powder, chili powder, dried oregano, and garlic.
   • Sprinkle the seasoning mixture evenly over the prawns.

3. Cooking:

   • Preheat your grill or BBQ to medium-high heat.
   • Place the skewered prawns on the grill.
   • BBQ over medium-high heat for about 4 minutes, turning halfway through the cooking time.
   • Be careful not to overcook the prawns, as they will become tough and dry.
   • The prawns are cooked when they have turned pink and have an opaque appearance.

Serve your hot prawns hot off the grill alongside your favorite sides and enjoy this flavorful, protein-packed dish!