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Kick it Up a Notch Ham and Cheese π₯ͺ
Love a quick, tasty bite that’s ready in a flash? Look no further than this “Kick it Up a Notch Ham and Cheese” recipe from lovewithrecipes.com! π Perfect for lunch or as a satisfying snack, these sandwiches are bursting with flavor and cheesy goodness. Let’s dive into the recipe and whip up these delectable treats in just 15 minutes!β°
Recipe Details:
- Name: Kick it Up a Notch Ham and Cheese
- Cook Time: 5 minutes
- Prep Time: 10 minutes
- Total Time: 15 minutes
- Servings: 4
- Calories: 645
- Cuisine: Lunch/Snacks
- Keywords: Ham, Pork, Meat, < 15 Mins
Ingredients:
Quantity | Ingredient |
---|---|
8 | Slices of bread |
4 | Tablespoons unsalted butter |
4 | Tablespoons Dijon mustard |
1 | Tablespoon honey |
4 | Slices of ham |
4 | Slices of Swiss cheese |
4 | Slices of Monterey Jack cheese |
Instructions:
-
Prep the Bread:
- Place all of the bread slices on a flat work surface. π
- Using a butter knife or small rubber spatula, spread 1 side of each slice with some of the softened butter. π
- Use 1/2 of the butter for this step β you’ll need the rest later.
-
Build the Sandwiches:
- Turn over 4 slices of the bread.
- Spread the unbuttered sides of 2 bread slices with the Dijon mustard, and the other 2 slices with the honey for a flavor explosion! π
- For each sandwich, fold 1 ham slice on top of the mustard spread.
- Top with 1/4 of the sliced Swiss cheese and 1/4 of the sliced Monterey Jack cheese. π§
- Cover with the remaining 4 bread slices, making sure the buttered sides face out. Voila! You now have 4 mouthwatering sandwiches ready to go. π₯ͺ
-
Cook the Sandwiches:
- Heat a large skillet over medium-high heat.
- Melt 1 tablespoon of the butter in the skillet, letting it sizzle.
- Transfer the sandwiches to the skillet and cook until golden brown on the bottom, about 2 minutes. π³
- Turn the sandwiches and add the remaining tablespoon of butter to the skillet for that extra touch of richness. π
- Continue cooking until the cheese has melted and the second side is golden brown, about 1 1/2 to 2 minutes more.
-
Serve and Enjoy!
- Remove the sandwiches from the pan and serve immediately while they’re hot and gooey. π€€
- Pair them with some crispy chips, a side salad, or your favorite pickles for a complete meal or snack. π₯π₯
Nutritional Information (Per Serving):
- Calories: 645
- Total Fat: 29.1g
- Saturated Fat: 15g
- Cholesterol: 76.7mg
- Sodium: 1194.7mg
- Carbohydrates: 71.7g
- Fiber: 4g
- Sugar: 4.9g
- Protein: 23.5g
Now you’re all set to enjoy these scrumptious “Kick it Up a Notch Ham and Cheese” sandwiches with friends, family, or simply by yourself for a satisfying treat! Whether it’s a quick lunch on a busy day or a flavorful snack, this recipe is sure to become a favorite in your kitchen. Bon appΓ©tit! ππ₯ͺ