recipes

Spicy Indonesian Coconut Chicken 🌶️🥥

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Indonesian Chilli Chicken Recipe 🍗

Overview:

  • Name: Indonesian Chilli Chicken
  • Category: Chicken
  • Keywords: Poultry, Meat, Indonesian, Asian, Very Low Carbs, < 30 Mins, Oven
  • Cook Time: 20 minutes
  • Prep Time: 5 minutes
  • Total Time: 25 minutes
  • Servings: 4

Ingredients:

Quantity Ingredient
4 Chicken breasts
2 cloves Garlic
2 tsp Dry crushed red pepper
2 tsp Ginger
2 Onions
2 cups Coconut milk
1 tbsp Cooking oil

Nutritional Information (Per Serving):

  • Calories: 529.7
  • Fat: 42g
    • Saturated Fat: 24g
  • Cholesterol: 92.8mg
  • Sodium: 106.8mg
  • Carbohydrates: 7.5g
    • Fiber: 0.9g
    • Sugar: 1.7g
  • Protein: 32.9g

Instructions:

  1. Preparation:

    • Gather all the ingredients.
    • Mince the garlic and ginger.
    • Slice the onions.
    • Cut the chicken breasts into bite-sized pieces.
  2. Cooking:

    • Heat the cooking oil in a large pan over medium heat.
    • Add the minced garlic, crushed red pepper, ginger, and sliced onions to the pan.
    • Cook for about 3 minutes or until the mixture becomes fragrant.
  3. Cooking the Chicken:

    • Add the chicken breast pieces to the pan, ensuring they are coated with the spices.
    • Cook the chicken until it is lightly browned on all sides.
  4. Adding Coconut Milk:

    • Pour in the coconut milk, stirring gently to combine with the chicken and spices.
    • Allow the mixture to simmer over low heat for approximately 15 minutes, or until the chicken is tender and fully cooked.
  5. Serving:

    • Once the chicken is cooked through and the flavors have melded together, remove the pan from the heat.
    • Serve the Indonesian Chilli Chicken hot, accompanied by steamed rice or your favorite side dishes.

Tips:

  • Adjust the amount of crushed red pepper according to your spice preference. You can increase or decrease the quantity to suit your taste.
  • For a creamier sauce, you can use evaporated milk instead of coconut milk, although the coconut milk adds a rich, tropical flavor to the dish.
  • Garnish the finished dish with fresh cilantro leaves or thinly sliced green onions for an extra burst of flavor and color.
  • This Indonesian Chilli Chicken pairs wonderfully with steamed rice, jasmine rice, or even noodles for a complete and satisfying meal.

Enjoy this tantalizing Indonesian Chilli Chicken recipe, perfect for a quick and flavorful dinner option that’s sure to impress! 🌶️🍗

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