Pampis Tongkol Kemangi: A Flavorful Indonesian Tuna Dish
Indulge in the delightful flavors of Pampis Tongkol Kemangi, a traditional Indonesian dish that features tender tuna infused with aromatic herbs and spices. This recipe, with its blend of spices and fresh kemangi (lemon basil), is perfect for pairing with warm, fluffy rice. Here’s how to prepare this savory dish:
Ingredients:
- 400 grams tuna (shredded after cooking)
- A handful of kemangi (lemon basil leaves)
- Salt, sugar, and seasoning powder to taste
- A splash of water
- Vegetable oil for sautéing
Additional Ingredients:
- 3 kaffir lime leaves, thinly sliced (remove the central vein)
- 1 stalk of green onion, finely sliced
- 2 bay leaves (optional)
For the Spice Paste:
- 8 red chilies
- 10 bird’s eye chilies (adjust to taste)
- 7 shallots
- 5 cloves of garlic
- A slice of galangal
- A thumb-sized piece of ginger
- 1 stalk of lemongrass, use the white part only
Instructions:
-
Prepare the Tuna:
Begin by thoroughly washing the tuna. Remove the head and shred the fish into bite-sized pieces. -
Sauté the Spice Paste:
Heat a generous amount of vegetable oil in a pan. Add the ground spice paste and the additional ingredients (kaffir lime leaves, green onion, and bay leaves if using). Sauté until the mixture is fragrant and the spices are cooked through. -
Combine Ingredients:
Pour in a small amount of water and stir in the shredded tuna. Season with salt, sugar, and seasoning powder to taste. Mix well to ensure the flavors are evenly distributed. -
Cook and Adjust:
Allow the mixture to cook until the water has reduced and the tuna has absorbed the flavors. Taste and adjust the seasoning as needed. -
Add Kemangi:
Stir in the kemangi leaves just before serving. Give it a quick toss to combine. -
Serve:
Transfer the Pampis Tongkol Kemangi to a serving dish and enjoy it with freshly cooked rice.
This recipe captures the essence of Indonesian cuisine with its rich blend of spices and fresh herbs. Serve it with warm rice for a satisfying and flavorful meal. Enjoy! 😍
