Scalloped Tomatoes With a Kick 🍅🔥
Cook Time: 45 minutes
Prep Time: 15 minutes
Total Time: 1 hour
Yield: 6 servings
Description:
Indulge in the delightful flavors of this classic side dish with a twist! Bursting with the rich taste of tomatoes, onions, and celery, harmoniously mingled with the subtle heat of jalapenos, this Scalloped Tomatoes recipe is a culinary journey worth savoring. Topped with crispy bacon strips, each mouthful offers a perfect balance of savory and spicy, making it a surefire hit at any meal!
Ingredients:
- 1 can (approximately 14.5 ounces) canned tomatoes 🍅
- 1 egg 🥚
- 1 medium onion, finely chopped 🧅
- 1 stalk celery, diced 🌿
- 1 jalapeno pepper, seeded and finely chopped 🌶️
- 1 1/2 cups breadcrumbs 🍞
- 6 slices bacon 🥓
Nutritional Information (per serving):
- Calories: 363.9
- Total Fat: 15.8g
- Saturated Fat: 4.9g
- Cholesterol: 60.8mg
- Sodium: 965.8mg
- Total Carbohydrates: 44.6g
- Dietary Fiber: 3.8g
- Sugars: 8.8g
- Protein: 11.4g
Directions:
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Preheat your oven to 350°F (175°C). Grease a 1 1/2 quart baking dish lightly to prevent sticking.
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Prepare the Ingredients: In a large mixing bowl, combine the canned tomatoes (with their juice), beaten egg, finely chopped onion, diced celery, and the finely chopped jalapeno pepper. Mix until well combined, ensuring the egg is evenly distributed throughout the mixture.
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Layer the Mixture: Pour the mixture into the prepared baking dish, spreading it out evenly.
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Add the Bacon: Lay the bacon strips over the top of the tomato mixture, covering it completely. This will add a deliciously smoky flavor to the dish as it bakes.
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Bake to Perfection: Place the baking dish in the preheated oven and bake for 45-50 minutes, or until the top is golden brown and crispy, and the edges are bubbling.
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Serve and Enjoy: Once baked, remove the dish from the oven and let it cool for a few minutes before serving. Scoop generous portions onto plates, ensuring each serving gets a perfect balance of tomatoes, bacon, and that spicy kick from the jalapenos.
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Garnish with Fresh Herbs: For a touch of freshness and color, garnish each serving with some freshly chopped parsley or cilantro before serving.
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Enjoy! This Scalloped Tomatoes with a Kick dish is best enjoyed hot, alongside your favorite main course or as a standalone side.
Tips:
- For a milder version, you can reduce the amount of jalapeno pepper used or remove the seeds before chopping.
- Feel free to customize this recipe by adding your favorite herbs and spices for an extra flavor boost.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave before serving.
