Ground Lamb with Peas Recipe
🕒 Prep Time: 10 minutes
🕒 Cook Time: 20 minutes
🕒 Total Time: 30 minutes
Description:
Indulge in the aromatic flavors of this exquisite Ground Lamb with Peas recipe from lovewithrecipes.com. Bursting with Asian and Indian influences, this dish promises a tantalizing journey for your taste buds, perfect for a quick and flavorsome meal.
Recipe Category: Curries
Keywords: Lamb/Sheep, Meat, Asian, Indian, Spicy, < 30 Mins, Stove Top, Stir Fry
Nutritional Information (per serving):
- Calories: 579.9
- Fat Content: 35.5g
- Saturated Fat Content: 13.8g
- Cholesterol Content: 86.8mg
- Sodium Content: 716.2mg
- Carbohydrate Content: 49.6g
- Fiber Content: 15.6g
- Sugar Content: 5.2g
- Protein Content: 26.4g
Servings: 4
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Black mustard seeds |
| 1 | Yellow mustard seeds |
| 1/4 | Cinnamon |
| 1 | Red onion |
| 5 cloves | Garlic |
| 1-2 | Serrano chili |
| 2 | Ground lamb |
| 1 can | Tomatoes and green chilies |
| 1 | Salt |
| 1 | Garam masala |
| 1 | Yogurt |
| 1 1/2 | Fresh cilantro |
Instructions:
-
Heat the mustard seeds in oil over medium heat until they begin to pop, ensuring the pan is covered until they cease popping.
-
Saute the chopped red onion, minced garlic, sliced serrano chili, bay leaves, and cinnamon until the onion softens and turns translucent.
-
In a separate pan, brown the ground lamb. If using leaner meat, browning can be done in the original pan. Drain any excess fat and then add the browned lamb to the onion mixture.
-
Stir in the peas and cook for about 5 minutes until they are tender.
-
Add the canned tomatoes and green chilies, salt, garam masala, and yogurt to the lamb and pea mixture.
-
Allow the yogurt to warm through completely, ensuring it blends well with the other ingredients. Remove the pan from heat.
-
Garnish the dish with freshly chopped cilantro before serving.
Indulge in the tantalizing aroma and rich flavors of this Ground Lamb with Peas dish, perfect for a quick and satisfying meal infused with Asian and Indian spices. Enjoy the fusion of textures and tastes that will leave your palate craving for more.
