Spicy Chilli Mango Virgin Mojito Recipe
The Spicy Chilli Mango Virgin Mojito is the ultimate refreshing drink to enjoy during the warm summer months. This delightful beverage combines the natural sweetness of ripe mangoes with the zesty kick of green chillies and fresh mint, making it not only a treat for the taste buds but also an ideal way to beat the scorching summer heat. With a vibrant blend of flavors, this virgin mojito is incredibly easy to prepare and requires just a handful of ingredients. Whether you’re hosting a summer party or simply craving something cool and invigorating, this drink will surely hit the spot.
Cuisine: Continental
Course: Appetizer
Diet: Vegetarian
Ingredients
Ingredient | Quantity |
---|---|
Ripe Mango (Pureed) | 1 cup |
Ginger (Grated) | 2-inch piece |
Mint Leaves (Pudina), roughly torn | 1/4 cup |
Green Chillies (Chopped thin, diagonally) | 2 |
Lemon Juice | 2 tablespoons |
Lemon (Cut into 4 pieces each) | 2 |
Aerated Water (Soda Water) | 250 ml |
Salt | A pinch |
Ice Cubes (Crushed) | As required |
Preparation Time: 15 minutes
Cooking Time: 15 minutes
Total Time: 30 minutes
Serves: 2-3 people
Instructions
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Prepare Mango Puree: Start by sieving the ripe mango puree to ensure smoothness. Set it aside for later use.
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Muddle the Flavors: In a mixing bowl, muddle the mint leaves and grated ginger together. Be careful not to crush them too muchโjust a gentle muddle to release the flavors.
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Combine Mango and Mint Mixture: Add the muddled mint and ginger mix to the mango puree. Stir them together well, allowing the flavors to infuse.
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Add Spice and Seasoning: To the mango and mint mixture, add the chopped green chillies and a pinch of salt. Stir briskly to blend everything together.
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Pour the Drink: Pour the flavorful mango-mint mixture into glasses. Add aerated water (soda) and give the drink a brisk stir to combine.
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Serve: Add crushed ice cubes to the glasses and garnish with lemon wedges. Serve the Spicy Chilli Mango Virgin Mojito immediately for maximum refreshment.
Serving Suggestions
This spicy, tangy mojito pairs beautifully with snacks like Oats and Vegetable Kebab or Achari Paneer Tikka for a complete appetizer spread. Whether you’re hosting a casual gathering or enjoying a quiet moment, this drink is sure to impress.
Tips for the Perfect Mojito
- Adjust the Spice Level: If you prefer a milder version, reduce the number of green chillies used. Alternatively, for an extra kick, feel free to increase the chillies.
- Freshness is Key: Use fresh mint leaves for the best flavor. Bruising them slightly with the back of a spoon or muddler helps release their natural oils.
- Chilled Glasses: For an even more refreshing experience, chill the glasses in the freezer before serving the mojito.
This Spicy Chilli Mango Virgin Mojito is not only a delicious treat but also a healthy, vibrant drink that captures the essence of summer in every sip!