Spicy Oatmeal Delights: Irresistible Homemade Cookies Recipe

Spicy Oatmeal Cookies Recipe 🍪

Introduction:

Indulge in the delightful fusion of spicy and sweet with these tantalizing Spicy Oatmeal Cookies! Perfect for dessert, snack time, or any occasion, these cookies bring warmth and flavor to your palate. Get ready to embark on a culinary adventure that blends healthy oats, plump raisins, crunchy pecans, and a hint of cinnamon spice. With simple ingredients and easy steps, these cookies are a must-have for your baking repertoire.

Recipe Details:

• Name: Spicy Oatmeal Cookies
• Category: Drop Cookies
• Keywords: Dessert, Cookie & Brownie, Healthy, Christmas, Thanksgiving, < 60 Mins, Oven
• Prep Time: 35 minutes
• Cook Time: 10 minutes
• Total Time: 45 minutes
• Yield: 7 dozen cookies
• Calories: 766.8 per serving
• Fat Content: 19.6 grams
• Saturated Fat Content: 4.7 grams
• Cholesterol Content: 60.4 milligrams
• Sodium Content: 545.9 milligrams
• Carbohydrate Content: 139.2 grams
• Fiber Content: 6.9 grams
• Sugar Content: 74.8 grams
• Protein Content: 13.5 grams

Ingredients:

• 1/2 cup shortening
• 1 1/2 cups sugar
• 1/2 cup molasses
• 2 eggs
• 1 3/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 teaspoon ground cinnamon
• 2 cups oats
• 1 1/2 cups raisins
• 3/4 cup pecans

Instructions:

1. Prepare the Dough:

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   • In a mixing bowl, combine shortening, sugar, and molasses. Use an electric mixer on medium speed until the mixture is thoroughly blended.
   • Add eggs to the mixture and continue beating until well combined.

2. Mix the Dry Ingredients:

   • In a separate bowl, mix together all-purpose flour, baking soda, salt, and ground cinnamon until evenly distributed.

3. Combine Wet and Dry Ingredients:

   • Gradually add the dry ingredient mixture to the shortening mixture, beating continuously until fully blended.

4. Add the Oats and Extras:

   • Stir in oats, raisins, and pecans into the dough until evenly distributed. The pecans are optional but add a delightful crunch to the cookies.

5. Shape and Bake:

   • Preheat your oven to 350°F (175°C).
   • Drop the cookie dough by heaping teaspoonfuls onto lightly greased baking sheets, spacing them apart to allow for spreading.
   • Bake the cookies in the preheated oven for approximately 10 minutes, or until they turn golden brown.

6. Cool and Enjoy:

   • Once baked, transfer the cookies to a wire rack to cool completely.
   • Serve these delicious Spicy Oatmeal Cookies with a glass of cold milk or your favorite hot beverage for a delightful treat!

Tips and Variations:

• Customize Your Cookies: Feel free to customize these cookies by adding your favorite nuts or dried fruits to the dough.
• Storage: Store these cookies in an airtight container at room temperature for up to a week, or freeze them for longer shelf life.
• Gift Idea: Package these cookies in a festive tin or box for a thoughtful homemade gift during the holiday season.
• Adjust the Spice: Increase or decrease the amount of ground cinnamon according to your taste preference for a more or less spicy flavor profile.
• Healthier Option: Substitute part of the all-purpose flour with whole wheat flour for added fiber and nutrients.

Conclusion:

With their perfect blend of sweetness and spice, these Spicy Oatmeal Cookies are sure to become a favorite in your household. Whether you enjoy them as a snack, dessert, or gift, their irresistible flavor and comforting texture will leave everyone craving for more. So, roll up your sleeves, preheat your oven, and let’s bake up some happiness together!