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Spicy Paneer Bhurji: A Flavorful Indian Cottage Cheese Stir-Fry

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Absolutely! Letโ€™s delve into the delightful world of Paneer Bhurji, a vibrant and flavorful dish thatโ€™s perfect for lunch or as a satisfying snack. ๐ŸŒถ๏ธ๐Ÿฅ˜

Paneer Bhurji Recipe

  • Name: Paneer Bhurji
  • Cook Time: 30 minutes
  • Prep Time: 15 minutes
  • Total Time: 45 minutes
  • Servings: 3
  • Category: Lunch/Snacks
  • Keywords: Onions, Peppers, Vegetable, Asian, Indian, Free Ofโ€ฆ, < 60 Mins, Stove Top
  • Calories: 423.7 per serving
  • Fat Content: 29.5g
  • Saturated Fat Content: 7g
  • Cholesterol Content: 21mg
  • Sodium Content: 580mg
  • Carbohydrate Content: 21.1g
  • Fiber Content: 4.2g
  • Sugar Content: 9g
  • Protein Content: 20.8g

Ingredients

Quantity Ingredient
2 Cottage Cheese (Paneer)
2 Onions
1 Red Capsicum (Bell Pepper)
1 Tomato
1/2 cup Green Peas
1 Green Chili
1/2 tsp Red Chili Powder
1 tsp Garam Masala Powder
5 sprigs Fresh Coriander Leaves
โ€“ Salt (to taste)
โ€“ Oil (for cooking)

Instructions

  1. Heat Oil: Put oil in a pan and heat it on a medium flame.

  2. Saute Onions: When the oil is hot, add onions and fry them till they turn light brown.

  3. Add Veggies: Stir in the green chili, red capsicum, tomato, paneer (cottage cheese), and green peas.

  4. Cook Tomatoes: Allow the tomatoes to soften as you stir the mixture gently.

  5. Seasoning: Sprinkle in salt to taste and the red chili powder. Mix well.

  6. Evaporate Liquid: Cook on a medium flame until any leftover water has evaporated, ensuring a rich, dry texture.

  7. Garam Masala: Add a pinch of garam masala powder for that classic aroma and flavor.

  8. Garnish: Finish off with a generous garnish of fresh coriander leaves, adding a burst of freshness.

  9. Serve: Paneer Bhurji is best enjoyed piping hot! Serve it with roti, naan, or even as a side with rice.

Recipe Notes

  • Paneer Texture: For a softer paneer texture, add it towards the end of cooking.
  • Spice Level: Adjust the amount of green chili and red chili powder based on your spice preference.
  • Veggies: Feel free to customize with your favorite veggies such as bell peppers, peas, or even mushrooms.
  • Garnish: Fresh coriander leaves not only add color but also a refreshing flavor.
  • Accompaniments: Enjoy Paneer Bhurji with roti, paratha, naan, or as a filling for sandwiches and wraps.

This Paneer Bhurji recipe is a celebration of vibrant colors, bold flavors, and the comfort of home-cooked goodness. ๐ŸŒฟ๐ŸŒถ๏ธ Whether youโ€™re a fan of Indian cuisine or simply love exploring new flavors, this dish is sure to become a favorite in your kitchen repertoire. Gather your ingredients, immerse yourself in the aroma of spices, and savor every delicious bite of this delightful creation! ๐Ÿ’ซ

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