Spicy Peach Bread 🍑🍞
Description
Indulge in the delightful flavors of summer with this Spicy Peach Bread recipe from lovewithrecipes.com. This quick bread is bursting with juicy peaches and a hint of spice, making it a perfect treat for any time of day. Whether you enjoy it for breakfast, as a snack, or even dessert, this recipe is sure to please your taste buds and leave you craving more.
- Cook Time: 1 hour 5 minutes
- Prep Time: 15 minutes
- Total Time: 1 hour 20 minutes
- Recipe Category: Quick Breads
- Keywords: Breads, Fruit, Healthy, Weeknight, < 4 Hours, Easy
Nutritional Information (Per Serving)
- Calories: 1995.8
- Fat Content: 36.9g
- Saturated Fat Content: 18.2g
- Cholesterol Content: 484.1mg
- Sodium Content: 2828.1mg
- Carbohydrate Content: 379.5g
- Fiber Content: 15g
- Sugar Content: 180.6g
- Protein Content: 43.6g
Ingredients
- 2 cups flour
- 2/3 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/4 teaspoon ground cloves
- 2 tablespoons butter
- 1 cup diced peaches
- 1 egg
Instructions
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Preheat your oven to 350°F (175°C) and grease and flour a bread pan.
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In a large mixing bowl, combine the flour, sugar, baking powder, salt, baking soda, and ground cloves.
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Cut in the butter until the mixture resembles coarse crumbs.
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Stir in the diced peaches until evenly distributed throughout the mixture.
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In a separate bowl, beat the egg and then add it to the dry ingredients.
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Mix until just moistened. Be careful not to overmix; the batter should be slightly lumpy.
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Pour the batter into the prepared bread pan and spread it out evenly.
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Bake in the preheated oven for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
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Optional: For an extra touch of sweetness, you can drizzle the bread with a powdered sugar glaze before serving.
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Allow the bread to cool in the pan for about 10 minutes, then transfer it to a wire rack to cool completely before slicing.
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Slice and serve this Spicy Peach Bread on its own or with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat!
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Enjoy the irresistible combination of juicy peaches and warm spices in every bite of this delicious quick bread.
Tips
- For best results, use ripe, juicy peaches for maximum flavor.
- If fresh peaches are not in season, you can use canned peaches (drained) as a substitute.
- Feel free to adjust the amount of ground cloves to suit your personal taste preferences.
- Store any leftovers in an airtight container at room temperature for up to 3 days, or freeze for longer storage. Just be sure to wrap the bread tightly in plastic wrap and aluminum foil before freezing.
Conclusion
This Spicy Peach Bread recipe is a wonderful way to enjoy the flavors of summer all year round. With its tender crumb, juicy peaches, and warming spices, it’s sure to become a favorite in your household. Whether you enjoy it for breakfast, as a snack, or as a dessert, this quick bread is guaranteed to satisfy your cravings and leave you wanting more. Give it a try and see for yourself just how delicious homemade bread can be!