Introducing the delectable “Pork Frittata with Spicy Apples” – a savory creation that combines the succulence of pork, the earthiness of potatoes, and the tantalizing sweetness of spiced apples. This recipe, brought to you by lovewithrecipes.com, promises a delightful culinary experience in just 35 minutes, from preparation to serving. With a perfect balance of flavors and a touch of spice, this dish is ideal for those seeking a hearty and satisfying meal. Let’s embark on this gastronomic journey together!
Pork Frittata with Spicy Apples
- Total Time: 35 minutes
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Recipe Category: Pork
- Keywords: Apple, Fruit, Meat, Spicy, < 60 Mins
- Aggregated Rating: 4 stars
- Review Count: 1
- Calories: 558
- Fat Content: 34.4g
- Saturated Fat Content: 13.2g
- Cholesterol Content: 147.3mg
- Sodium Content: 132.4mg
- Carbohydrate Content: 38.1g
- Fiber Content: 6g
- Sugar Content: 16.2g
- Protein Content: 25.4g
- Recipe Servings: 4
Ingredients:
- 1 potato
- 500g minced pork
- 1 onion
- 2 tsp dried sage
- 2 tbsp chives
- 1 egg
- 2 apples
- Butter (for frying)
- 2 tbsp water
- 3 tsp ground ginger
- 20g mixed spice
- 1/2 cup fruit chutney
Instructions:
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Boil the Potato:
- Boil the potato until just soft. Mash until chunks are just broken up; don’t over-mash.
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Prepare Frittata Mixture:
- In a bowl, combine mashed potato, minced pork, finely chopped onion, dried sage, chives, and a beaten egg. Ensure thorough mixing.
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Cook the Frittata:
- Flatten the mixture into a lightly oiled frying pan (approximately 20cm in diameter).
- Cook for 8 minutes over medium heat.
- Slide the frittata onto a dinner plate. Wipe the pan with a paper towel, lightly brush with oil, and place upside down over the plate. Invert the plate over the pan to replace the frittata.
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Continue Cooking:
- Cook for an additional 8 minutes, allowing the frittata to develop a golden crust.
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Prepare Spiced Apples:
- Peel, core, and thinly slice the apples.
- Heat butter in a small pan and stir-fry the apple slices over low heat for 2 minutes.
- Add water, ground ginger, mixed spice, and fruit chutney. Cover and simmer for 15 minutes, stirring occasionally.
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Serve and Enjoy:
- Serve the savory pork frittata on a plate, accompanied by the delightful spiced apples.
This Pork Frittata with Spicy Apples recipe not only offers a symphony of flavors but also provides a nutritional boost with a balance of proteins, carbohydrates, and essential fats. The mingling of savory pork, hearty potato, and the sweet and spiced apple topping creates a dish that is not just a meal but a culinary masterpiece. Share this delightful recipe with loved ones, and relish in the joy of creating a memorable dining experience in the comfort of your kitchen. Lovewithrecipes.com has truly crafted a gem for those seeking a delicious and time-efficient meal.
