Indonesian fish recipes

Spicy Red Rice Tuna Stir-Fry: A Healthy and Flavorful Delight

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Nasi Beras Merah Goreng Tuna: A Flavorful Delight

Discover the delightful combination of flavors in Nasi Beras Merah Goreng Tuna, a vibrant fried rice dish that incorporates the nutty taste of red rice with the savory notes of tuna. This dish is not only easy to prepare but also nutritious, making it an excellent choice for a quick meal. Perfect for any time of day, this recipe blends a variety of aromatic ingredients that will tantalize your taste buds.


Ingredients

Ingredient Quantity
Red Rice (Nasi Merah) 3 tablespoons
Canned Tuna (Marina) 1/2 can
Eggs 1
Kaffir Lime Leaves 5 leaves
Shallots (Bawang Merah) 4, sliced
Garlic (Bawang Putih) 3 cloves, minced
Onion (Bawang Bombay) 1/2, chopped
Red Chili (Cabe Merah) 1, sliced
Bird’s Eye Chili (Cabe Rawit) 3, sliced
Oyster Sauce To taste
Soy Sauce To taste
Salt To taste
Olive Oil For frying

Instructions

Step Description
1 Begin by slicing the shallots, red chili, bird’s eye chili, and kaffir lime leaves into thin strips.
2 Heat a splash of olive oil in a pan over medium heat until hot.
3 Add the sliced shallots, minced garlic, and chopped onion to the pan. Sauté until fragrant and translucent.
4 Introduce the sliced red chili and kaffir lime leaves to the pan, and stir-fry for a few moments to release their flavors.
5 Crack the egg into the pan and scramble it into the mixture until fully cooked.
6 Incorporate the canned tuna into the pan and sauté for a minute, mixing well with the other ingredients.
7 Add the cooked red rice to the pan, stirring thoroughly to combine all the flavors.
8 Drizzle oyster sauce and soy sauce over the rice, and season with salt to taste. Mix well to ensure the rice is evenly coated.
9 Taste the dish and adjust seasoning if necessary. Once satisfied, remove from heat.
10 Serve hot, garnished with additional kaffir lime leaves if desired, and enjoy your Nasi Beras Merah Goreng Tuna!

Nutritional Information (Per Serving)

Nutrient Amount
Calories Approximately 350
Protein 22g
Carbohydrates 45g
Dietary Fiber 4g
Fat 10g
Saturated Fat 1.5g
Sodium 500mg

This Nasi Beras Merah Goreng Tuna recipe brings together the wholesome goodness of red rice with the rich flavor of tuna and aromatic herbs, creating a satisfying meal that is both hearty and healthy. Perfect for a quick lunch or dinner, this dish can easily be adjusted to your taste preferences by adding more vegetables or spices. Enjoy this culinary delight as a testament to the beauty of simple, nutritious cooking!

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