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Spicy Santa Fe Chili Nuts: Irresistible Crunchy Snack Recipe ๐ŸŒถ๏ธ๐Ÿฅœ

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๐ŸŒถ๏ธ Chili Nuts Santa Fe Recipe ๐Ÿฅœ

Overview:

Indulge in the spicy, crunchy delight of Chili Nuts Santa Fe, a tantalizing snack bursting with flavor and warmth. Perfect for festive gatherings or cozy nights in, these nuts are quick and easy to prepare, making them a must-have for any occasion. With a delightful combination of sweet, savory, and spicy notes, they are sure to please even the most discerning palates.

Nutritional Information:

  • Calories: 920.8
  • Fat Content: 72.4g
  • Saturated Fat Content: 10.1g
  • Cholesterol Content: 0mg
  • Sodium Content: 89.9mg
  • Carbohydrate Content: 45.1g
  • Fiber Content: 13.7g
  • Sugar Content: 24.9g
  • Protein Content: 39.6g

Ingredients:

  • 1 cup sugar
  • 1 cup peanuts
  • 1/4 cup chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon ground cumin
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon ground cinnamon
  • 1/4 – 1/2 teaspoon celery salt
  • 3 tablespoons orange juice concentrate
  • Vegetable spray

Instructions:

Step Description
1 Preheat your oven to 325 degrees Fahrenheit.
2 In a large mixing bowl, combine the egg white, orange juice concentrate, sugar, chili powder, garlic powder, cumin, black pepper, cayenne, celery salt, and cinnamon. Mix well until the ingredients are thoroughly incorporated.
3 Add the peanuts to the bowl and toss them gently to coat them evenly with the spice mixture.
4 Line a 15 x 10 x 1-inch baking pan with foil and lightly spray it with vegetable spray to prevent sticking.
5 Spread the coated peanuts evenly on the prepared baking pan.
6 Bake the nuts in the preheated oven for about 20 minutes, stirring them twice during the baking process to ensure even cooking.
7 Once baked, remove the pan from the oven and allow the nuts to cool.
8 Break apart any large clusters of nuts and transfer them to an airtight container for storage.
9 Enjoy your Chili Nuts Santa Fe as a delicious snack or as a flavorful addition to your favorite dishes.

Serving Suggestions:

  • Serve these Chili Nuts Santa Fe as a tasty appetizer at your next gathering or as a satisfying snack for movie nights or game days.
  • Pair them with a cold beverage of your choice, such as a refreshing iced tea or a crisp beer, to enhance their spicy flavor profile.
  • Sprinkle these nuts over salads or roasted vegetables to add a crunchy texture and a hint of heat to your meals.

Storage:

  • Store your Chili Nuts Santa Fe in an airtight container at room temperature for up to 1 week to maintain their freshness and crunchiness.
  • Avoid exposing the nuts to moisture or humidity, as this can cause them to lose their crisp texture.

Dietary Considerations:

  • These Chili Nuts Santa Fe are suitable for various dietary preferences and restrictions, including vegetarian and gluten-free diets.
  • However, please be mindful of any nut allergies when serving this recipe to guests or individuals with dietary sensitivities.

Tips:

  • Customize the spice level of your Chili Nuts Santa Fe by adjusting the amount of cayenne pepper to suit your taste preferences.
  • Experiment with different types of nuts, such as almonds or cashews, to create unique flavor variations of this recipe.
  • For an extra festive touch, sprinkle the finished nuts with a pinch of smoked paprika or grated orange zest before serving.

Conclusion:

Savor the bold flavors and irresistible crunch of Chili Nuts Santa Fe, a versatile snack that’s perfect for any occasion. Whether you’re hosting a holiday party, enjoying a cozy night in, or simply craving a satisfying treat, these nuts are sure to delight your taste buds with their spicy-sweet goodness. Easy to make and even easier to enjoy, this recipe is a must-try for nut lovers everywhere!

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