Quick Con Queso Dip ๐ง๐ถ๏ธ
Overview:
This Quick Con Queso Dip is a surefire hit wherever you take it! ๐ With just a handful of ingredients and a quick preparation time, it’s perfect for those moments when you need to whip up a crowd-pleasing appetizer in a flash. The best part? You can adjust the level of spice to suit your taste buds by opting for hotter sausage, the hot version of RoTel tomatoes, or both! ๐ฅ
- Prep Time: 1 minute
- Cook Time: 14 minutes
- Total Time: 15 minutes
- Servings: 8
- Calories: 329.6 per serving
- Rating: โญโญโญโญโญ (from 11 reviews)
Ingredients:
- 1 package cream cheese
- 1 can Rotel tomatoes
- 1 pound spicy sausage
- Corn tortilla chips, for serving
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | Brown the spicy sausage in a skillet over medium heat, breaking it into crumbles as it cooks. Once browned, drain any excess grease. | 5 mins |
| 2 | Add the can of Rotel tomatoes to the skillet with the sausage. Stir well to combine, and heat until the mixture begins to boil. | 3 mins |
| 3 | Cube the cream cheese and add it to the skillet with the sausage and tomatoes. Continuously stir the mixture until the cream cheese is fully melted and evenly incorporated. | 5 mins |
| 4 | Once the dip is smooth and creamy, it’s ready to serve! Transfer it to a serving dish and keep it warm. | 2 mins |
| 5 | Serve the warm dip alongside a platter of corn tortilla chips and watch it disappear in no time! Enjoy! ๐ | 0 mins |
Nutritional Information (per serving):
- Calories: 329.6
- Fat: 30.5g
- Saturated Fat: 13.6g
- Cholesterol: 71.4mg
- Sodium: 702.7mg
- Carbohydrates: 3.8g
- Fiber: 0g
- Sugar: 0.1g
- Protein: 10.2g
Keywords:
Vegetable, Meat, Mexican, Very Low Carbs, Potluck, Spicy, < 15 Mins, Beginner Cook, Stove Top, Easy
Recipe Notes:
- Feel free to customize the spice level of this dip by using mild, medium, or hot sausage, and adjusting the amount of spicy tomatoes to your preference.
- This dip is best served warm, but it can also be reheated in the microwave or on the stove if needed.
- For a festive touch, garnish the dip with chopped cilantro, sliced jalapeรฑos, or a dollop of sour cream before serving.
