Spicy Shredded Tuna: A Flavorful Indonesian Delight

Spicy Shredded Tuna (Tongkol Suwir Pedas) Recipe

Introduction

Spicy Shredded Tuna, or Tongkol Suwir Pedas, is a delightful dish that beautifully balances the rich flavors of fresh tuna with a robust, spicy seasoning. This recipe highlights the use of aromatic herbs and spices that infuse the fish with deep flavors, making it perfect for serving over rice or as a filling in wraps. Let’s dive into this culinary adventure!

Ingredients

Instructions

1. Preparation of Tuna:

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   • Thoroughly clean the whole tuna and cut it into pieces. Squeeze fresh lime juice over the fish to marinate for a brief moment, then rinse well. This step helps to remove any fishy odor and enhances the flavor.

2. Steaming the Tuna:

   • Steam the marinated tuna for approximately 15 to 20 minutes until it is fully cooked. Alternatively, for a crispier texture, you can lightly fry the tuna after steaming. Once cooked, shred the tuna into bite-sized pieces.

3. Preparing the Ground Spices:

   • In a pan, lightly fry the shallots, garlic, and chilies before grinding them. This step makes it easier to grind the spices into a smooth paste and enhances their flavor. If you prefer, you can skip frying and grind them raw.

4. Cooking the Mixture:

   • Heat a bit of oil in a skillet over medium heat, then add the ground spice mixture along with the sliced galangal, kaffir lime leaves, and bay leaves. Sauté the mixture until it becomes fragrant and the oil begins to separate from the spices.

5. Combining Ingredients:

   • Add the shredded tuna to the pan. Season with salt, sugar, and sweet soy sauce to taste. Gently mix everything together until the tuna is well-coated with the aromatic spices.

6. Final Tasting:

   • Taste the mixture and adjust the seasoning as necessary, adding more salt, sugar, or soy sauce according to your preference. Ensure everything is well combined and heated through.

7. Serving:

   • Serve the Spicy Shredded Tuna hot with steamed rice, or use it as a filling for wraps. Garnish with additional sliced chilies or fresh herbs for an extra kick.

Nutritional Information

Conclusion

This Spicy Shredded Tuna recipe is not only a fantastic way to enjoy the rich flavors of tuna but also an excellent addition to your culinary repertoire, particularly for gatherings where vibrant and spicy flavors are cherished. Enjoy this dish as a comforting meal that brings warmth and joy to your table!