Recipe: Roasted Almonds with Southwest Spices ๐ถ๏ธ๐ฅ
Overview:
- Name: Roasted Almonds with Southwest Spices
- Cook Time: 15 minutes
- Prep Time: 5 minutes
- Total Time: 20 minutes
- Servings: 10
- Category: Lunch/Snacks
- Keywords: Fruit, Nuts, High Protein, Kid Friendly, High In…, Winter, Spicy, < 30 Mins, Stove Top, Easy
Ingredients:
Quantity | Ingredient |
---|---|
3 | Olive oil |
2 1/2 | Ground cumin |
1/2 | Chili powder |
1/2 | Salt |
– | Almonds |
Nutritional Information (per serving):
- Calories: 241.8
- Fat Content: 22.1g
- Saturated Fat Content: 1.9g
- Cholesterol Content: 0g
- Sodium Content: 119.4mg
- Carbohydrate Content: 7.4g
- Fiber Content: 3.8g
- Sugar Content: 1.7g
- Protein Content: 7.3g
Instructions:
-
Heat Olive Oil: In a large skillet, heat the olive oil over medium heat until it shimmers invitingly.
-
Add Almonds: Carefully add the almonds to the skillet, spreading them out in a single layer. Allow them to sautรฉ gently until they turn a delightful golden hue, ensuring to give them an occasional stir to prevent any burning.
โLink To Shareโ is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer. โข Modern, customizable bio pages โข Link shortening with advanced analytics โข Interactive, brandable QR codes โข Host static sites and manage your code โข Multiple web tools to grow your business -
Spice It Up: Once the almonds achieve a satisfying golden color, using a slotted spoon, transfer them to a spacious bowl. Then, generously sprinkle them with ground cumin, chili powder, and a pinch of salt to tantalize the taste buds. Toss the almonds gently to ensure every nut is coated in the aromatic blend of spices.
-
Dry and Cool: Spread the spiced almonds onto a baking sheet, allowing them to cool and dry completely. This step is crucial to ensure that each almond retains its crunchy texture and full-bodied flavor.
-
Serve and Enjoy: Once cooled, transfer the roasted almonds to an airtight container or serve them immediately for a delightful snack that packs a punch of Southwest flavors. These savory treats are perfect for any occasion, whether you’re hosting a gathering or simply satisfying your midday cravings.
-
Storage: These roasted almonds with Southwest spices will keep well for a couple of weeks when stored in a sealed container in a cool, dry place. However, with their irresistible taste and crunchy texture, they are unlikely to last that long before being devoured.
Indulge in the savory goodness of these Southwest-inspired roasted almonds, bursting with spicy flavors and crunchy goodness. Whether enjoyed as a snack on-the-go or served as an appetizer at your next gathering, these tantalizing treats are sure to be a hit with friends and family alike. So, gather your ingredients and get ready to embark on a culinary adventure that celebrates the vibrant flavors of the Southwest! ๐ถ๏ธ๐ฅ