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Spicy Sweet Potato Delight: A Flavorful Holiday Side Dish ๐ŸŒถ๐Ÿ 

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Sweet and Spicy Sweet Potato Bake ๐Ÿ ๐Ÿ”ฅ

Overview:

Prepare to elevate your holiday dinner table with this irresistible Sweet and Spicy Sweet Potato Bake recipe. Bursting with flavor, it strikes the perfect balance between sweet and spicy, making it a delightful addition to any occasion. Whether it’s Thanksgiving or a cozy family gathering, this dish promises to impress with its tantalizing blend of ingredients. Plus, it’s quick and easy to make, requiring just a handful of simple steps. Get ready to tantalize your taste buds and wow your guests with this mouthwatering creation!

  • Name: Sweet and Spicy Sweet Potato Bake
  • Cook Time: 25 minutes
  • Prep Time: 20 minutes
  • Total Time: 45 minutes
  • Category: Yam/Sweet Potato
  • Keywords: Potato, Vegetable, Thanksgiving, < 60 Mins
  • Aggregated Rating: 5 stars
  • Review Count: 101

Ingredients:

Gather these ingredients to create this delectable dish:

Quantity Ingredient
4 Sweet potatoes
1/4 cup Butter
1/4 cup Brown sugar
1/2 – 1 tsp Chili powder
2 tsp Seasoning salt
To taste Black pepper
1/8 – 1 tsp Cayenne pepper

Instructions:

Follow these simple steps to prepare and bake your Sweet and Spicy Sweet Potato masterpiece:

  1. Preheat and Prep:

    • Preheat your oven to 400 degrees Fahrenheit (200 degrees Celsius).
    • Peel and cube the sweet potatoes into bite-sized pieces.
  2. Coat Potatoes:

    • In a resealable plastic bag, toss the cubed sweet potatoes with melted butter or oil.
    • Add brown sugar, chili powder, seasoning salt, black pepper, and cayenne pepper to the bag.
    • Toss well to evenly coat the sweet potatoes with the flavorful mixture.
  3. Transfer to Baking Dish:

    • Grease a baking dish large enough to hold the sweet potatoes in a single layer.
    • Transfer the coated sweet potatoes to the greased baking dish.
  4. Bake:

    • Place the baking dish in the preheated oven.
    • Bake uncovered for about 22-25 minutes, or until the sweet potatoes are tender but not too soft.
    • Remember to toss the sweet potatoes with a wooden spoon or spatula every 15-20 minutes to ensure even baking.
    • Keep an eye on them and be careful not to overbake, as the potatoes may become mushy.
  5. Serve and Enjoy:

    • Once baked to perfection, remove the dish from the oven.
    • Allow it to cool slightly before serving to avoid any burns.
    • Garnish with additional spices or herbs if desired.
    • Serve hot and enjoy the delightful flavors of this Sweet and Spicy Sweet Potato Bake!
  6. Note:

    • Adjust the amount of chili powder and cayenne pepper according to your desired level of spiciness.
    • Feel free to experiment with different seasonings and spices to customize the flavor to your liking.
    • This dish pairs perfectly with a variety of main courses and side dishes, making it a versatile addition to any meal.

Nutritional Information (per serving):

  • Calories: 177.9
  • Fat Content: 7.8g
  • Saturated Fat Content: 4.9g
  • Cholesterol Content: 20.3mg
  • Sodium Content: 121.5mg
  • Carbohydrate Content: 26.6g
  • Fiber Content: 2.7g
  • Sugar Content: 12.5g
  • Protein Content: 1.5g

Conclusion:

With its irresistible blend of sweet and spicy flavors, this Sweet and Spicy Sweet Potato Bake is sure to become a favorite at your holiday gatherings and beyond. Quick to prepare and bursting with deliciousness, it’s the perfect side dish to complement a variety of meals. Whether you’re hosting a festive feast or simply craving a comforting dish, this recipe promises to satisfy your taste buds and leave you craving more. Try it today and prepare to be amazed by the mouthwatering goodness of this delightful creation! ๐ŸŒŸ

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