Introducing the delectable “Sweet Potato Cheese Ball” – a tantalizing concoction that combines the creamy richness of cheese with the sweet earthiness of mashed sweet potatoes, all jazzed up with a kick of spice and a crunchy nutty texture, making it an absolute must-have at your holiday gatherings! This recipe is not just a cheese ball; it’s a flavor explosion waiting to happen 🎉.
🕒 Prep Time: 10 minutes
🕒 Total Time: 10 minutes
Description:
Prepare to elevate your appetizer game with this spicy cheese ball, guaranteed to steal the show at your Christmas or Thanksgiving spread. It’s a dish that demands a bit of patience as it chills in the refrigerator, but the end result is so worth it! Creamy, spicy, and utterly addictive, this Sweet Potato Cheese Ball will soon become a staple at your festive feasts.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Cream cheese | 1 package (8 oz) |
| Mashed sweet potatoes | 2 cups |
| Onion | 1/4 cup |
| Seasoning salt | 2 tsp |
| Worcestershire sauce | 1 tsp |
| Hot sauce | 1 tsp |
| Pecans | 1 cup |
Nutritional Information (per serving):
- Calories: 500.9
- Fat Content: 33.2g
- Saturated Fat Content: 17.3g
- Cholesterol Content: 83.2mg
- Sodium Content: 343.2mg
- Carbohydrate Content: 44g
- Fiber Content: 6.6g
- Sugar Content: 14g
- Protein Content: 9.7g
Recipe Yield: 3 cups
Instructions:
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Mix Cream Cheese and Sweet Potatoes: In a large mixing bowl, combine the cream cheese and mashed sweet potatoes, blending until smooth and creamy. This forms the deliciously creamy base of your cheese ball, providing the perfect canvas for the flavors to come alive.
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Add Flavorful Ingredients: To the cream cheese and sweet potato mixture, add in the finely chopped onion, jalapeno pepper (for that extra kick of heat!), seasoned salt, Worcestershire sauce, hot sauce (adjust according to your spice preference), and chopped pecans. These ingredients add layers of flavor and texture, transforming your cheese ball into a culinary masterpiece.
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Mix Well: Thoroughly mix all the ingredients together until well combined, ensuring that the flavors are evenly distributed throughout the mixture. This step is crucial for achieving a harmonious flavor profile in every bite of your cheese ball.
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Chill: Cover the bowl with plastic wrap or a lid and refrigerate the mixture for at least 4 hours, allowing the flavors to meld together and the cheese ball to firm up. This chilling time is essential for easy shaping and ensures that your cheese ball holds its shape beautifully.
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Shape into a Ball: Once chilled, remove the mixture from the refrigerator and shape it into a ball using your hands. Roll the mixture between your palms until you achieve a smooth, round shape, ensuring that it holds together well. This step adds a touch of elegance to your cheese ball presentation.
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Refrigerate Again: Place the shaped cheese ball on a serving platter or dish and cover it again before returning it to the refrigerator for another 4 hours. This second chilling period further enhances the flavors and ensures that your cheese ball is perfectly firm for serving.
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Serve: When ready to serve, remove the cheese ball from the refrigerator and place it on a decorative platter. Surround it with an assortment of crackers, breadsticks, or vegetable sticks for dipping. Watch as your guests marvel at the sight and savor the irresistible flavors of your Sweet Potato Cheese Ball!
Prepare to be showered with compliments as your guests indulge in this irresistible appetizer. With its creamy texture, spicy kick, and nutty crunch, this Sweet Potato Cheese Ball is guaranteed to be the star of your holiday spread. Enjoy the festive cheer and culinary delights with every delectable bite!
