Cireng Nasi Tempe Blender Pedas (Without Yeast)

Introduction

Cireng Nasi Tempe Blender Pedas is a delightful Indonesian street food snack that combines the rich flavors of rice and tempeh, enhanced with a medley of spices and seasonings. The unique blend of crispy outside and chewy inside makes it an irresistible treat for both casual snacking and special occasions. This recipe simplifies the process using a blender, allowing you to whip up this delicious snack without the need for yeast, making it quick and easy to prepare. Enjoy these flavorful treats on their own or serve them with a spicy dipping sauce for an extra kick.

Ingredients

To prepare Cireng Nasi Tempe, gather the following ingredients:

Instructions

Follow these simple steps to create your delicious Cireng Nasi Tempe:

1. Blend the Ingredients:

   • In a blender, combine the cooked rice, tempeh, shallots, garlic, bird’s eye chilies, chicken broth, sugar, salt, coriander, black pepper, and flavor enhancer. Blend until the mixture is smooth and well combined.

2. Mix with Flour:

   • In a large mixing bowl, add the blended mixture to the sago flour and all-purpose flour. Incorporate the chopped green onions into the mix. Knead the mixture until well combined and the texture is uniform. Taste and adjust the seasoning as needed.

3. Shape the Cireng:

   • Take portions of the mixture and shape them according to your preference—either as flat discs or into small balls. To prevent sticking, you can coat them lightly with the remaining sago flour and all-purpose flour.

4. Cooking Options:

   • You can either fry the shaped Cireng immediately in hot oil until golden brown and crispy, or you can store them in the freezer for later use. If freezing, ensure they are well-wrapped to avoid freezer burn.

5. Serving:

   • Serve the Cireng Nasi Tempe hot and enjoy them on their own or with your favorite dipping sauce. They make a great appetizer, snack, or party food.

Conclusion

Cireng Nasi Tempe Blender Pedas is not only easy to prepare but also offers a delightful burst of flavors in every bite. This recipe is perfect for those who love the combination of crispy and chewy textures while enjoying the robust flavors of Indonesian cuisine. Whether you’re making a batch for yourself or for a gathering, these savory treats are sure to impress. Enjoy making and sharing this culinary delight with family and friends!

Nutritional Information

The following table provides an approximate nutritional breakdown per serving (based on 10 servings):

Note: Nutritional values may vary based on specific ingredient brands and cooking methods.

This rewritten recipe format is designed to fit the engaging style of the Love With Recipes site, ensuring clarity and ease of understanding while providing all essential details for readers to successfully recreate this delicious Indonesian dish. Enjoy your cooking adventure!