🍿🌶️ Popcorn Ole’ Recipe 🌶️🍿
Description:
Looking for a crunchy, zesty snack that’s sure to add a kick to your fiesta table? Look no further than this delightful Popcorn Ole’ recipe! It’s a spicy treat without being too hot, making it perfect for both kids and adults alike. Plus, it’s so easy to make that even beginner cooks can whip it up in no time. Whether you’re hosting a party or need a quick snack on the go, this Tex Mex-inspired treat is sure to satisfy your cravings.
Quick Stats:
- Cook Time: 10 minutes
- Prep Time: 10 minutes
- Total Time: 20 minutes
- Servings: Adjust as needed
- Calories: 67.6 per serving
- Fat: 5.8g | Saturated Fat: 3.1g
- Cholesterol: 12.2mg | Sodium: 105.9mg
- Carbohydrates: 3.8g | Fiber: 0.4g
- Sugar: 0.2g | Protein: 0.5g
Ingredients:
- 1/4 cup butter or margarine
- 2 tablespoons dried parsley flakes
- 1 packet taco seasoning
- 2 cups popped popcorn
- 2 cups tortilla chips
Instructions:
| Step | Instructions |
|---|---|
| 1 | Start by melting the butter or margarine in a microwave-safe bowl. Once melted, add the taco seasoning and dried parsley flakes to the butter, and mix well until combined. |
| 2 | In a large bowl or resealable plastic bag, combine the popped popcorn and tortilla chips. |
| 3 | Drizzle the prepared “taco butter” over the popcorn and tortilla chips in the bowl or bag. |
| 4 | Gently toss the popcorn and tortilla chips until they are evenly coated with the seasoned butter mixture. |
| 5 | Transfer the coated popcorn and tortilla chips to an airtight container for storage until ready to enjoy. |
Tips:
- For an extra kick of flavor, sprinkle some grated cheese over the popcorn and tortilla chips before tossing with the seasoned butter mixture.
- Feel free to adjust the amount of taco seasoning according to your taste preferences. You can add more for a spicier flavor or less for a milder taste.
- If you’re making this recipe for a potluck or party, consider doubling or tripling the ingredients to feed a larger crowd.
- Store any leftover Popcorn Ole’ in an airtight container to keep it fresh for snacking later.
Keywords:
Vegetable, Tex Mex, Southwestern U.S., Kid Friendly, Potluck, < 30 Mins, Beginner Cook, Easy
So there you have it! A simple yet flavorful recipe for Popcorn Ole’ that’s sure to be a hit at your next gathering or movie night at home. Enjoy the crunchy goodness with a hint of Tex Mex flair! 🎉🍿
