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Spicy Tomato Clamato Elixir ๐Ÿ…๐Ÿ”ฅ

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Introducing your new favorite homemade beverage: Clamato Juice, a tantalizing blend of flavors that will leave your taste buds craving more! ๐Ÿน Perfect for any occasion, whether youโ€™re hosting a brunch, enjoying a sunny afternoon by the pool, or simply looking to elevate your cocktail game.

Clamato Juice Recipe

Name: Clamato Juice (Substitute, Homemade, Copycat, Clone)
Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 86 oz
Category: Beverages
Keywords: < 15 Mins, Easy

Ingredients:

  • 1 quart (32 oz) tomato juice
  • 4 tablespoons lemon juice
  • 1/4 cup Worcestershire sauce
  • 1 teaspoon crushed red pepper flakes
  • 2 dashes hot sauce (optional, for extra heat)
  • 5 dashes celery salt
  • 5 dashes black pepper

Instructions:

  1. Combine Ingredients: In a large container or pitcher, pour in the tomato juice, lemon juice, Worcestershire sauce, crushed red pepper flakes, hot sauce (if using), celery salt, and black pepper.

  2. Shake Well: Secure the lid on the container tightly and shake vigorously until all the ingredients are thoroughly mixed.

  3. Serve: Pour the Clamato Juice over ice into glasses of your choice. Optionally, garnish with a celery stalk, lemon wedge, or olives for an extra flair.

  4. Enjoy: Sip and savor the refreshing flavors of your homemade Clamato Juice. Remember to give it a quick shake before serving to ensure the flavors are well-balanced in each pour.

  5. Store: Any leftover Clamato Juice can be stored in a sealed container in the refrigerator for up to one week. Be sure to give it a gentle shake before each use to remix the ingredients.

Whether youโ€™re enjoying it straight up or using it as a base for your favorite cocktails like a classic Bloody Mary or Michelada, this homemade Clamato Juice is sure to impress. Plus, since youโ€™re making it yourself, you can customize the flavors to suit your preferences perfectly. Cheers to homemade goodness! ๐Ÿฅ‚

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