La Brea Tar Pit Chicken Wings
Description:
Transport yourself back to the culinary delights of February 1999 with this timeless hors dโoeuvre recipe from the pages of Gourmet Magazine. Crafted by the talented Metta Miller of Boston, MA, these La Brea Tar Pit Chicken Wings promise a tantalizing fusion of flavors that will have your taste buds dancing with delight. Perfect for any occasion, these wings are a true testament to the artistry of home cooking.
Cook Time: 1 hour and 30 minutes
Prep Time: 20 minutes
Total Time: 1 hour and 50 minutes
Recipe Category: Chicken
Keywords: Poultry, Meat, Weeknight, Oven, < 4 Hours
Nutritional Information (per serving):
- Calories: 415.1
- Fat Content: 23.5g
- Saturated Fat Content: 6.6g
- Cholesterol Content: 113.2mg
- Sodium Content: 2118.9mg
- Carbohydrate Content: 16.5g
- Fiber Content: 0.3g
- Sugar Content: 14.8g
- Protein Content: 30.7g
Ingredients:
- 24 chicken wings
- 1 cup soy sauce
- 1/2 cup dry red wine
- 1/2 cup sugar
- 1 tablespoon ground ginger
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat your oven to 400ยฐF (200ยฐC). |
| 2 | Begin by preparing the chicken wings. Cut off the wing tips, saving them for another culinary adventure, and halve the wings at the joint. |
| 3 | Arrange the wings, skin side down, in a roasting pan large enough to accommodate them in a single layer. |
| 4 | In a small saucepan, combine the soy sauce, dry red wine, sugar, and ground ginger. Heat the mixture over moderately low heat, stirring continuously until the sugar has completely dissolved. |
| 5 | Pour the sauce evenly over the arranged wings in the roasting pan, ensuring each wing is coated with the flavorful mixture. |
| 6 | Place the wings in the preheated oven and bake them in the middle of the oven for 45 minutes. |
| 7 | After 45 minutes, carefully turn the wings over to ensure even cooking. Continue baking for an additional 45 minutes to 1 hour, or until the cooking liquid has thickened and become delightfully sticky. |
| 8 | Once perfectly baked, transfer the wings to a serving platter using tongs, ready to be devoured by eager guests. |
| 9 | Serve these delectable La Brea Tar Pit Chicken Wings as an hors dโoeuvre, delighting 8 to 12 fortunate guests with their irresistible flavor and tender texture. |
Serving Suggestions:
These La Brea Tar Pit Chicken Wings are best enjoyed as a tantalizing appetizer, perfect for any gathering or celebration. Pair them with your favorite dipping sauce or serve them alongside crisp, fresh vegetables for a delightful contrast of flavors and textures. Whether youโre hosting a dinner party or simply indulging in a cozy night in, these wings are sure to be a hit with everyone lucky enough to taste them. So gather your loved ones, prepare a platter of these irresistible wings, and savor every flavorful bite!
Notes:
- For added depth of flavor, consider marinating the chicken wings in the sauce mixture for a few hours or overnight before baking.
- Donโt discard the leftover cooking liquid! It makes a deliciously rich sauce for drizzling over the wings before serving.
- Feel free to adjust the seasoning to suit your personal taste preferences. Add a dash of heat with some chili flakes or a hint of freshness with chopped herbs.
Indulge in the nostalgic charm of this classic recipe and elevate your appetizer game with these mouthwatering La Brea Tar Pit Chicken Wings. With their irresistible flavor and easy preparation, theyโre sure to become a staple in your culinary repertoire. So preheat your oven, gather your ingredients, and get ready to impress your guests with this unforgettable dish! ๐โจ
