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Sticky Plum Glazed Spareribs: A Sweet and Savory Appetizer Delight

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Appetizer Spareribs 🍖

Prepare to indulge in a delectable journey with these Appetizer Spareribs, a succulent dish that’s perfect for any occasion. Whether you’re hosting a gathering or simply craving a flavorful treat, this recipe promises to tantalize your taste buds with its irresistible combination of sweet and savory flavors. Let’s dive into the culinary adventure of crafting these mouthwatering spareribs!

Preparation Time: 2 hours
Cooking Time: 1 hour
Total Time: 3 hours
Servings: 6

Ingredients:

Quantity Ingredient
1 1/2 plum jelly
1 soy sauce
1/3 dark corn syrup
1/4 onions
3 garlic cloves
2 ground ginger
2 sparerib sections

Instructions:

  1. Prepare the Spareribs:

    • Begin by instructing your butcher to cut the rib section lengthwise into individual ribs, then crosswise through the bone, creating pieces that are 2 to 2 1/2 inches long.
  2. Create the Flavorful Glaze:

    • In a saucepan, combine the remaining ingredients: plum jelly, soy sauce, dark corn syrup, minced onions, minced garlic cloves, and ground ginger.
    • Bring this delightful mixture to a gentle boil over medium heat, stirring occasionally to ensure all the flavors meld together beautifully.
  3. Marinate the Ribs:

    • Once the glaze reaches a boil, remove it from the heat and generously pour it over the prepared spareribs, ensuring each piece is evenly coated in the luscious marinade.
    • Cover the marinated ribs and let them chill in the refrigerator for a minimum of 2 hours, allowing the flavors to infuse and intensify.
  4. Preheat and Bake:

    • Preheat your oven to 375°F (190°C), and grease a 13x9x2-inch baking pan to prevent any sticking.
    • Arrange the marinated spareribs in the prepared baking pan, ensuring they’re nestled comfortably in a single layer.
    • With anticipation building, place the pan in the preheated oven and bake the ribs, uncovered, for approximately 1 hour, or until they are tender and caramelized to perfection.
  5. Serve and Enjoy:

    • Once baked to golden perfection, remove the aromatic spareribs from the oven and let them rest for a few minutes to allow the flavors to settle.
    • Garnish with freshly chopped green onions or sesame seeds for an extra burst of freshness and texture.
    • Serve these delectable Appetizer Spareribs hot, alongside your favorite sides or dipping sauces, and watch as they disappear within moments, leaving everyone craving for more.

Indulge in the irresistible combination of tender spareribs coated in a sweet and savory glaze, guaranteed to elevate any gathering or mealtime feast. With each bite, savor the rich flavors and tender texture, making these Appetizer Spareribs a surefire crowd-pleaser that will have everyone asking for seconds. Enjoy the culinary adventure and the delightful moments shared around the table with loved ones. Cheers to good food and great company! 🎉

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