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Strawberry-Banana Protein Bars: Nutritious & Delicious Snack Recipe

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Strawberry-Banana Meal Replacement Bars πŸ“πŸŒ

Cook Time: 30 minutes
Prep Time: 20 minutes
Total Time: 50 minutes
Servings: 6 Bars
Calories: 117.4 per serving
Fat Content: 2.5g
Saturated Fat Content: 0.3g
Cholesterol Content: 1mg
Sodium Content: 50.4mg
Carbohydrate Content: 18.8g
Fiber Content: 2.1g
Sugar Content: 6.8g
Protein Content: 5.7g

Description:

These Strawberry-Banana Meal Replacement Bars are a delightful combination of flavors packed into a nutritious snack. They are perfect for a quick bite before hitting the gym or as a guilt-free alternative to sugary treats during your mid-morning coffee break.

Ingredients:

  • 1 cup oatmeal
  • 5 ounces fat-free cream cheese
  • 1/4 cup skim milk powder
  • 1/2 cup water
  • 2 ripe bananas
  • 1/4 cup canola oil

Instructions:

  1. Preheat oven: Begin by preheating your oven to 325 degrees Fahrenheit (165 degrees Celsius). This ensures that it’s ready to go when your bars are prepared for baking.

  2. Prepare the pan: Spray a 9×9 inch square pan with cooking spray to prevent the bars from sticking during baking. Set it aside while you prepare the batter.

  3. Mix dry ingredients: In a medium-sized bowl, combine the oatmeal, protein powder, and dry milk. Stir them together until they are evenly mixed. This creates a nutritious base for your bars.

  4. Prepare wet ingredients: In another bowl, using an electric hand mixer, beat together the fat-free cream cheese, egg whites, mashed bananas, water, and canola oil until they form a smooth mixture. This creamy blend adds moisture and flavor to the bars.

  5. Combine wet and dry ingredients: Gradually add the oat mixture to the wet ingredients, stirring continuously until everything is well combined. The resulting batter should be thick and evenly mixed, with no lumps remaining.

  6. Pour into pan: Pour the batter into the prepared square pan, spreading it out evenly with a spatula. Ensure that it reaches all corners of the pan for uniform baking.

  7. Bake: Place the pan in the preheated oven and bake for 30 to 35 minutes, or until the bars are golden brown and a toothpick inserted into the center comes out clean. This indicates that they are fully baked and ready to enjoy.

  8. Cool and cut: Once baked, remove the pan from the oven and allow the bars to cool completely in the pan. Once cooled, use a sharp knife to cut them into 6 equal-sized bars.

Serving:

Enjoy these Strawberry-Banana Meal Replacement Bars as a nutritious breakfast, satisfying dessert, or anytime snack. Store any leftovers in an airtight container for up to several days. Grab one whenever you need a boost of energy or a tasty treat without the guilt.

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