Strawberry Bliss Cottage Cheese Salad: Creamy Fruit Delight Recipe

Sure, let’s dive into crafting the delightful Cottage Cheese Salad recipe for you! 🥗

Cottage Cheese Salad Recipe

Preparation Time: 10 minutes
Total Time: 10 minutes
Servings: 8

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Ingredients:

• 1 container (16 ounces) cottage cheese
• 1 package (3 ounces) strawberry Jell-O gelatin dessert (dry)
• 1 can (20 ounces) crushed pineapple, drained
• 1 container (8 ounces) Cool Whip

Instructions:

1. Combine Cottage Cheese and Jell-O:

   • In a large mixing bowl, empty the container of cottage cheese.
   • Sprinkle the dry strawberry Jell-O gelatin dessert over the cottage cheese.

2. Mix Well:

   • Using a spatula or spoon, gently mix the cottage cheese and Jell-O until well combined.
   • Ensure that the Jell-O powder is evenly distributed throughout the cottage cheese.

3. Incorporate Crushed Pineapple:

   • Drain the crushed pineapple well to remove excess liquid.
   • Add the drained crushed pineapple to the bowl with the cottage cheese and Jell-O mixture.

4. Mix Again:

   • Carefully fold the crushed pineapple into the cottage cheese and Jell-O mixture until evenly distributed.
   • Ensure that the pineapple is incorporated throughout the salad.

5. Add Cool Whip:

   • Spoon the Cool Whip into the bowl with the cottage cheese, Jell-O, and pineapple mixture.

6. Mix Thoroughly:

   • Gently fold the Cool Whip into the salad mixture until well combined.
   • Ensure that the Cool Whip is evenly distributed, creating a creamy texture.

7. Refrigerate:

   • Cover the bowl with plastic wrap or a lid.
   • Place the Cottage Cheese Salad in the refrigerator to chill for at least 30 minutes before serving.
   • Chilling allows the flavors to meld together and enhances the overall taste of the salad.

8. Serve:

   • Once chilled, remove the Cottage Cheese Salad from the refrigerator.
   • Give it a final gentle stir before serving to ensure all ingredients are evenly distributed.
   • Serve chilled as a refreshing side dish or dessert option.

Nutritional Information (Per Serving):

• Calories: 236
• Total Fat: 10g
  • Saturated Fat: 7.9g
• Cholesterol: 9.2mg
• Sodium: 304.4mg
• Total Carbohydrates: 28.9g
  • Dietary Fiber: 0.6g
  • Sugar: 26.1g
• Protein: 9.1g

Recipe Notes:

• Fruitful Flavor: The combination of strawberry Jell-O, crushed pineapple, and creamy Cool Whip gives this Cottage Cheese Salad a burst of fruity flavor that’s perfect for any occasion.

• Quick and Easy: With just a handful of ingredients and minimal prep time, this recipe is a breeze to whip up, making it ideal for busy weeknights or last-minute gatherings.

• Make-Ahead Friendly: You can prepare this Cottage Cheese Salad in advance and store it in the refrigerator until ready to serve. It’s a convenient dish for potlucks, picnics, or parties.

• Customizable Creations: Feel free to get creative with this recipe by adding your favorite fruits or nuts for extra texture and flavor. Strawberries, mandarin oranges, or chopped pecans would all make delicious additions.

• Creamy and Dreamy: The combination of cottage cheese and Cool Whip creates a creamy and luscious texture that’s both satisfying and indulgent. It’s a guilt-free treat that’s sure to please everyone’s palate.

Enjoy this Cottage Cheese Salad as a refreshing and light addition to your mealtime repertoire. It’s a versatile dish that’s as delicious as it is easy to make! 🍓🥄