Fruit Syrup for Pancakes Recipe
Description:
This delightful Fruit Syrup for Pancakes is a wonderful addition to your breakfast table, especially if you have little ones who love to explore different flavors! This particular recipe features the sweet tanginess of fresh strawberries, making it a favorite among kids and adults alike. Pour this luscious syrup over a stack of fluffy pancakes or crispy waffles for a truly indulgent treat. It’s a simple yet delicious way to elevate your morning meal!
Recipe Overview:
- Cook Time: 15 minutes
- Prep Time: 10 minutes
- Total Time: 25 minutes
- Servings: Variable
Recipe Information:
- Category: Breakfast
- Keywords: Low Protein, Low Cholesterol, Healthy, Kid Friendly, < 30 Mins, Easy
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 packet | Jello gelatin |
| 2 tbsp | Cornstarch |
| 1/2 cup | Sugar |
| 1 cup | Water |
Nutritional Information (per serving):
- Calories: 128.6
- Fat: 0g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 67mg
- Carbohydrates: 31.9g
- Fiber: 0g
- Sugar: 28.8g
- Protein: 1.1g
Instructions:
-
Combine Ingredients: In a saucepan, combine the Jello gelatin, cornstarch, sugar, and water.
-
-
Bring to a Boil: Place the saucepan over medium heat and bring the mixture to a gentle boil, stirring constantly to prevent lumps from forming.
-
Thicken: Continue to stir the mixture until it thickens to your desired consistency. This should take about 5-7 minutes.
-
Serve: Once thickened, remove the syrup from the heat and let it cool slightly.
-
Enjoy: Pour the warm syrup over freshly made pancakes or waffles. The fruity aroma will tantalize your senses!
-
Optional: For an extra burst of flavor, you can add fresh fruit to the syrup. Simply substitute some of the water with fruit juice for a more intense fruity taste.
Tips:
- For a smoother texture, you can strain the syrup after it has thickened to remove any lumps or bits of fruit.
- Experiment with different flavors of Jello gelatin to create unique syrup variations. Raspberry, cherry, or orange are all delicious options!
- Store any leftover syrup in an airtight container in the refrigerator. Simply reheat it gently before serving.
Final Thoughts:
Indulge your family with this irresistible Fruit Syrup for Pancakes recipe! Not only is it quick and easy to make, but it’s also packed with fruity goodness that will have everyone asking for more. Whether you’re enjoying a leisurely weekend brunch or a quick weekday breakfast, this syrup is sure to become a household favorite. So grab your ingredients and get ready to elevate your pancake game to a whole new level of deliciousness! 🍓🥞
