Strawberry Marbled Cheesecake Recipe
Prep Time: 45 minutes
Cook Time: 50 minutes
Total Time: 1 hour 35 minutes
Description:
Indulge in the luscious goodness of our Strawberry Marbled Cheesecake, a delightful creation that perfectly blends the richness of cream cheese with the fruity allure of strawberries. This recipe, sourced from lovewithrecipes.com, promises a dessert experience that is not only visually stunning but also irresistibly delicious. With a marbling technique that weaves through the velvety cheesecake, every slice is a work of art on your plate.
Category: Cheesecake
Keywords:
Dessert, Strawberry, Berries, Fruit, Oven, < 4 Hours
Nutritional Information (Per Serving):
- Calories: 434.1
- Fat Content: 29.7g
- Saturated Fat Content: 16.6g
- Cholesterol Content: 134.5mg
- Sodium Content: 332.1mg
- Carbohydrate Content: 35.3g
- Fiber Content: 0.8g
- Sugar Content: 29.1g
- Protein Content: 8.5g
Servings: 12
Ingredients:
- 10 frozen strawberries
- 1 1/2 cups cornstarch
- 1 1/4 cups graham cracker crumbs
- 1/4 cup sugar
- 1/4 cup butter
- 1/3 cup margarine
- 24 oz cream cheese
- 14 eggs
- 3 tbsp lemon juice
Instructions:
-
Prepare Strawberry Sauce:
- In a blender container, combine frozen strawberries and cornstarch; blend until smooth.
- In a heavy saucepan over medium heat, cook and stir the mixture until thickened.
- Add food coloring if desired.
- Reserve 1/3 cup of the sauce and allow it to cool.
- Chill the remaining strawberry sauce.
-
Crust Preparation:
- Preheat the oven to 300 degrees.
- Combine graham cracker crumbs, sugar, and melted butter; press the mixture onto the bottom of a 9-inch springform pan.
-
Cheesecake Batter:
- In a mixer bowl, beat cream cheese until fluffy.
- Gradually beat in milk until smooth.
- Add eggs and lemon juice; mix well.
-
Assembly:
- Spoon half of the cheesecake batter into the prepared pan.
- Spoon half of the reserved strawberry sauce in small amounts over the batter.
- Repeat the layers, ending with the strawberry sauce.
- Use a knife to cut through the batter to create a marbled effect.
-
Baking:
- Bake in a preheated oven at 350 degrees for 50 minutes or until the center is set.
- Allow the cheesecake to cool, then chill it.
- Remove the side of the springform pan.
-
Serving:
- Serve the Strawberry Marbled Cheesecake with the chilled strawberry sauce.
- Refrigerate any leftovers for a decadent treat later.
Customer Reviews:
With an aggregated rating of 4 stars based on 2 reviews, our Strawberry Marbled Cheesecake has won the hearts of dessert enthusiasts. Customers praise the delightful combination of creamy cheesecake and vibrant strawberry swirls, making it a must-try for any sweet tooth.
Indulge in the artistry of flavor with our Strawberry Marbled Cheesecake, where every bite is a harmonious dance of richness and fruitiness. This recipe guarantees not just a dessert but a culinary masterpiece that will leave your taste buds craving for more. Enjoy the joyous symphony of cream cheese and strawberries in this delightful creation from lovewithrecipes.com.
