Succulent Bacon-Wrapped Chicken Delight

Crocked Bacon Wrapped Chicken Recipe

🍗 Name: Crocked Bacon Wrapped Chicken
🕒 Cook Time: 8 hours
🕒 Prep Time: 10 minutes
🕒 Total Time: 8 hours 10 minutes
📖 Description: Indulge in the savory delight of this Crocked Bacon Wrapped Chicken, a recipe crafted to perfection and shared with love from lovewithrecipes.com.
🍽 Recipe Category: One Dish Meal
🔎 Keywords: Chicken, Poultry, Meat, Very Low Carbs, Weeknight, Easy, Inexpensive

🛒 Ingredients:

4 boneless, skinless chicken breasts
4 slices bacon
1 cup sour cream
1 can mushroom soup
1 cup sliced mushrooms
1 pimiento (optional)

🥣 Instructions:

Wrap and Secure: Begin by wrapping each chicken breast with a slice of bacon, ensuring it’s snugly embraced, then secure the bacon in place with toothpicks, creating delectable bundles of flavor.
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Creamy Mushroom Blend: In a bowl, combine the sour cream, mushroom soup, and sliced mushrooms, blending them into a creamy and flavorful mixture that will elevate the chicken to new heights of culinary delight.
Pour Over Chicken: Carefully pour the creamy mushroom blend over the bacon-wrapped chicken breasts, ensuring they are generously coated with the luscious sauce, infusing every bite with richness and depth of flavor.
Crock Pot Magic: Transfer the prepared chicken breasts into the crock pot, arranging them snugly to ensure even cooking. Set the crock pot to low heat and let the flavors meld together over the course of 8-10 hours, allowing the chicken to become tender and succulent, absorbing the delicious essence of the bacon and mushroom sauce.
High Heat Option: Alternatively, if you’re pressed for time, you can opt for the high heat setting on your crock pot and cook the chicken for 6-8 hours, still achieving a mouthwatering result that will leave your taste buds dancing with delight.
Optional Enhancement: For an extra burst of color and flavor, consider adding sliced pimientos to the dish before cooking, enhancing its visual appeal and adding a subtle hint of sweetness to complement the savory elements.
Serve and Enjoy: Once the chicken is cooked to perfection and the flavors have melded harmoniously, remove the toothpicks, plate the chicken with a generous ladle of the creamy mushroom sauce, and garnish with fresh herbs or a sprinkle of black pepper for a finishing touch. Serve hot and savor each delectable bite, relishing in the delightful combination of tender chicken, smoky bacon, and creamy mushroom goodness.

🍽 Serving Suggestions:

Pair this Crocked Bacon Wrapped Chicken with a side of steamed vegetables or fluffy mashed potatoes for a complete and satisfying meal.
Enjoy leftovers the next day by incorporating the chicken into sandwiches, wraps, or salads for a quick and delicious lunch option.
For a cozy dinner party or family gathering, serve this dish alongside a crisp salad and a loaf of warm, crusty bread to soak up every last drop of the irresistible sauce.

📊 Nutritional Information (Per Serving):

Calories: 432.4
Total Fat: 28.3g
- Saturated Fat: 12.3g
Cholesterol: 109.2mg
Sodium: 779.2mg
Carbohydrates: 9.5g
- Fiber: 0.6g
- Sugar: 2.1g
Protein: 34.6g

👩‍🍳 Tips and Tricks:

For added convenience, you can prepare the chicken and sauce mixture the night before and refrigerate it overnight, allowing the flavors to intensify for an even more delicious result.
Experiment with different types of mushrooms, such as cremini or shiitake, to customize the dish to your preferences and add depth of flavor.
If you prefer a crispier bacon exterior, consider briefly searing the bacon-wrapped chicken breasts in a skillet before transferring them to the crock pot for cooking.
To make this recipe keto-friendly, simply omit the pimiento and ensure the mushroom soup used is low in carbs or make a homemade keto-friendly version.

🌟 Share Your Experience:

We’d love to hear how your Crocked Bacon Wrapped Chicken turned out! Share your cooking adventures and photos with us on social media using the hashtag #LovewithRecipes. Happy cooking! 🍽✨