Hoisin Chicken Recipe ππ₯’
Description: Here’s a delightful recipe for Hoisin Chicken that’s not only delicious but also incredibly convenient, especially if you have a stash of chicken breast halves in your freezer. With just a few simple ingredients and minimal prep time, you can have a flavorful chicken dish on the table in no time. And if you’re using fresh chicken, you can jump straight to the step where you spread the irresistible hoisin mixture on the chicken and get ready to savor every bite!
- Cook Time: 25 minutes
- Prep Time: 5 minutes
- Total Time: 30 minutes
- Servings: 4
Ingredients:
- 1/4 cup hoisin sauce
- 1/4 cup jam (your favorite flavor)
- 4 boneless, skinless chicken breast halves
- 1/4 cup fresh cilantro, chopped
- 1/4 cup green onions, thinly sliced
- Zest of 1 lemon
Instructions:
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Preheat the Oven: Start by preheating your oven to 400Β°F (200Β°C). This ensures that it’s ready to go once you’ve prepared the chicken.
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Prepare the Hoisin Mixture: In a small bowl, mix together the hoisin sauce and jam until well combined. This savory-sweet blend will be the star of the dish, infusing the chicken with rich flavors.
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Arrange the Chicken: Place the chicken breast halves in a single layer in a 9- by 13-inch baking pan. This ensures even cooking and allows the chicken to soak up all the delicious flavors.
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Bake the Chicken: Slide the pan into the preheated oven and let the chicken bake for about 15 minutes. This initial cooking time ensures that the chicken cooks through without drying out.
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Spread the Hoisin Mixture: Carefully remove the pan from the oven, and using a spoon or brush, spread the hoisin mixture evenly over the chicken. This step adds an extra layer of flavor and ensures that every bite is packed with deliciousness.
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Continue Baking: Return the pan to the oven and let the chicken continue baking until it’s no longer pink in the center of the thickest part. This usually takes another 10 to 15 minutes, depending on the thickness of your chicken breasts.
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Baste Once: As the chicken cooks, it will release juices that are full of flavor. Take a moment to baste the chicken with these juices to keep it moist and flavorful.
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Prepare the Cilantro Mixture: While the chicken is baking, mix together the chopped cilantro, sliced green onions, and lemon zest in a small bowl. This fresh and zesty mixture will add brightness and freshness to the dish.
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Serve: Once the chicken is cooked through, transfer the chicken breasts to a serving platter. Then, sprinkle the cilantro mixture over and around the chicken, adding a burst of color and flavor to the dish.
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Enjoy: Gather your loved ones around the table and serve up this flavorful Hoisin Chicken. Whether you pair it with rice, noodles, or your favorite side dishes, this dish is sure to be a hit!
Nutritional Information (per serving):
- Calories: 215.6
- Fat Content: 2.1g
- Saturated Fat Content: 0.5g
- Cholesterol Content: 68.9mg
- Sodium Content: 344.6mg
- Carbohydrate Content: 20.4g
- Fiber Content: 0.7g
- Sugar Content: 11.9g
- Protein Content: 28.1g
Recipe Keywords:
Poultry, Meat, < 30 Mins, Oven, Easy
This Hoisin Chicken recipe is a perfect choice for busy weeknights when you want something flavorful and satisfying without spending hours in the kitchen. With its tender chicken coated in a savory hoisin sauce and topped with a refreshing cilantro mixture, it’s a dish that’s sure to become a favorite in your household. Plus, with its short prep and cook time, you’ll have more time to relax and enjoy your meal with loved ones. So why wait? Try this recipe today and treat yourself to a delicious homemade dinner! π½οΈ
