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Sugar-Free Creamy Dream Cheesecake

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Almost No Sugar Added Cheesecake Recipe 🍰

Description: If you’ve had gastric bypass surgery and are craving something sweet without the sugar overload, this Almost No Sugar Added Cheesecake is the perfect treat for you! After experimenting with various recipes and tweaking them to fit my dietary needs, I’ve created a cheesecake that’s so delicious, your family and friends won’t believe it’s low in sugar. Enjoy the guilt-free indulgence!

Recipe Category: Cheesecake 🧀

Keywords: Dessert, Cheese, Less than 60 Minutes, Oven, Refrigerator 🕒🍰🔥❄️

Nutritional Information (per serving):

  • Calories: 254.4
  • Fat: 24g
  • Saturated Fat: 14.7g
  • Cholesterol: 121.6mg
  • Sodium: 193.1mg
  • Carbohydrates: 3.9g
  • Fiber: 0g
  • Sugar: 1.2g
  • Protein: 6.4g

Ingredients:

  • 2 packages Philadelphia Cream Cheese
  • 1/2 cup Splenda sugar substitute
  • 1 1/2 tablespoons sugar (optional, for added sweetness)
  • 1 teaspoon vanilla extract
  • 1 1/2 tablespoons white flour
  • 1/2 cup sour cream
  • 1 1/2 tablespoons lemon juice
  • 3 tablespoons liquid sugar substitute (such as Vermont’s sugar-free maple syrup)
  • 2 large eggs

Instructions:

Step Description
1 Preheat your oven to 375 degrees Fahrenheit. 🌡️
2 In a large bowl, combine the Philadelphia Cream Cheese, Splenda, optional sugar, and vanilla extract. 🥄
3 Using a hand mixer or stand mixer, blend the ingredients on high speed for about three minutes until smooth and creamy. ⚡
4 Add the white flour, sour cream, liquid sugar substitute, and lemon juice to the mixture. Continue blending for another three minutes until well incorporated. 🍋
5 Crack one large egg into the mixture and blend until fully combined. Repeat this step with the second large egg. 🥚🥚
6 Stir in the lemon juice by hand until the mixture has a subtle lemony flavor. 🍋
7 Pour the cheesecake mixture into a prepared graham cracker crust, spreading it evenly. 🥧
8 Bake the cheesecake in the preheated oven for 20-30 minutes or until the top begins to lightly brown. ⏲️
9 Once baked, turn off the oven and crack the oven door open. Allow the cheesecake to cool in the oven for one hour. This helps prevent cracking. 🚪
10 After cooling, remove the cheesecake from the oven and refrigerate it for at least three to four hours before serving for best results. ❄️

Serving:

  • Serve slices of this delectable Almost No Sugar Added Cheesecake chilled from the refrigerator. 🍰
  • Optionally, top with fresh berries or a drizzle of sugar-free syrup for an extra burst of flavor. 🍓🥞

Enjoy!

I hope you and your loved ones relish every bite of this delightful cheesecake creation. Share it with friends and family, and savor the joy of indulging in a sweet treat without the guilt! Let me know how it turns out for you! 🌟

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