Recipe: Sultani Chops 🍽️
Description: Delight your taste buds with these succulent Sultani Chops, a delectable dish infused with rich flavors, perfect for a satisfying meal any time of day.
- Cook Time: 3 hours ⏲️
- Prep Time: 25 minutes ⏲️
- Total Time: 3 hours and 25 minutes ⏲️
- Servings: 5 servings 🍽️
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Yoghurt |
| 1 | Vinegar |
| 4 | Onions |
| 3 | Ginger Juice |
| 2 | Garam Masala |
| 2 | Black Pepper |
| 1/2 | Salt |
| 1 | Red Chili Powder |
| 2 | Egg Whites |
| Bread Crumbs | |
| 2 | Cooking Oil |
Nutrition Facts:
- Calories: 159.3
- Fat Content: 6.1g
- Saturated Fat Content: 2.7g
- Cholesterol Content: 44.6mg
- Sodium Content: 551.4mg
- Carbohydrate Content: 9.8g
- Fiber Content: 1.3g
- Sugar Content: 5.3g
- Protein Content: 15.6g
Instructions:
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Prepare the Chops:
- Begin by washing the chops thoroughly, ensuring they are clean and ready for seasoning.
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Seasoning Mixture:
- In a bowl, combine the onion-garlic paste, garam masala, red chili powder, vinegar, yoghurt, salt, and black pepper. Mix well to create a flavorful marinade.
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Marinate the Chops:
- Place the chops into the prepared seasoning mixture, ensuring they are evenly coated on both sides. Allow the chops to marinate for at least 3 hours, allowing the flavors to infuse.
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Prepare the Egg Whites:
- Lightly beat the egg whites in a separate bowl, creating a smooth consistency perfect for coating the chops.
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Coat the Chops:
- Drain each chop from the marinade and dip them into the beaten egg whites, ensuring they are fully coated.
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Bread Crumb Coating:
- Coat each chop generously with bread crumbs, providing a crispy outer layer when cooked.
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Frying Process:
- Heat cooking oil in a shallow pan over medium heat. Once hot, carefully place the coated chops into the pan, ensuring they are not overcrowded.
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Cook Until Golden Brown:
- Fry the chops until they turn golden brown on both sides, ensuring they are cooked through and crispy on the outside.
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Serve Hot:
- Once cooked to perfection, remove the chops from the pan and drain any excess oil. Serve hot and enjoy the delicious flavors of Sultani Chops!
These Sultani Chops are a delightful fusion of spices and tender meat, making them an ideal choice for a hearty lunch or satisfying snack. Whether you’re a beginner cook or a seasoned chef, this recipe is sure to impress with its simplicity and irresistible taste! 🍽️🔥
