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Summertime Bliss: Irresistible Rhubarb & Strawberry Crumble

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Rhubarb & Strawberry Crumble Recipe

Description: Indulge in the delightful combination of tart rhubarb and sweet strawberries with this easy-to-follow Rhubarb & Strawberry Crumble recipe. Perfect for dessert lovers, this crumble is a crowd-pleaser that will have everyone asking for seconds!

Keywords: Strawberry, Berries, Fruit, Low Protein, < 60 Mins, Oven πŸ“πŸ“πŸ“

Ingredients:

Quantity Ingredient
4 – 4 1/2 Rhubarb
1 Strawberry
1 1/2 Sugar
1/3 Flour
1 Sour cream
1 Rolled oats
1 Flour
3/4 Brown sugar
1 Butter

Nutritional Information (per serving):

  • Calories: 845
  • Fat Content: 39.9g
  • Saturated Fat Content: 24.1g
  • Cholesterol Content: 101.3mg
  • Sodium Content: 314.6mg
  • Carbohydrate Content: 119.9g
  • Fiber Content: 5.6g
  • Sugar Content: 84g
  • Protein Content: 7.2g

Instructions:

  1. Preheat oven: Begin by preheating your oven to 350Β°F (175Β°C). This ensures that your crumble bakes evenly and to perfection.

  2. Prepare filling: In a mixing bowl, combine the sugar, flour, and sour cream until well mixed. Then, add in the sliced strawberries and rhubarb, gently tossing until they are coated with the mixture.

  3. Assemble the crumble: Spoon the rhubarb and strawberry mixture into a buttered gratin dish, spreading it out evenly.

  4. Make the crumble topping: In another bowl, mix together the rolled oats, flour, and brown sugar. Once combined, add the butter and rub it into the mixture until it resembles coarse meal.

  5. Top the fruit: Scatter the crumble topping evenly over the rhubarb and strawberry mixture, covering it completely.

  6. Bake to perfection: Place the gratin dish in the preheated oven and bake for about 40 minutes, or until the crumble topping is golden brown and the filling is bubbling deliciously.

  7. Serve and enjoy: Once baked, remove the crumble from the oven and allow it to cool slightly before serving. This crumble is best enjoyed warm, perhaps with a scoop of vanilla ice cream or a dollop of whipped cream on top for an extra indulgent treat!

This Rhubarb & Strawberry Crumble is a delightful balance of sweet and tart flavors, making it the perfect dessert for any occasion. Whether you’re hosting a dinner party or simply craving a comforting treat, this recipe is sure to satisfy your sweet tooth and leave you wanting more. Enjoy the taste of summer with every bite of this irresistible crumble! πŸ“πŸ°

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