Introducing a delectable dish straight from the heart of an old, cherished cookbook discovered at a quaint garage sale last summer! Dubbed “Chicken Supreme,” this culinary gem hails from the pages of a 566-page compilation of recipes contributed by the esteemed employees of Dayton’s, Hudson’s, and Marshall Fields. Imagine the culinary journey awaiting as we delve into this tantalizing creation by Geri Phillips of Marshall Fields!
🍗 Chicken Supreme Recipe
🕒 Cook Time: 30 minutes
🕒 Prep Time: 10 minutes
🕒 Total Time: 40 minutes
📝 Description:
Embark on a gastronomic adventure with this savory delight that has captured the hearts and palates of many. Geri Phillips’ Chicken Supreme recipe promises to tantalize your taste buds with its harmonious blend of flavors and textures. Prepare to be transported to a realm of culinary bliss as you savor each succulent bite!
🍽️ Recipe Category: Chicken
🔍 Keywords: Poultry, Meat, < 60 Mins, Oven, Stove Top
🥘 Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 | Boneless, skinless chicken breast halves |
| 4 | Tablespoons butter |
| 1/4 | Cup fresh mushrooms |
| 1 | Cup sour cream |
| 1 | Teaspoon paprika |
| 1/2 | Cup shredded Swiss cheese |
| 1/2 | Teaspoon garlic salt |
| 1 | Can cream of chicken soup |
📊 Nutritional Information (per serving):
- Calories: 522
- Fat Content: 37.6g
- Saturated Fat Content: 20.6g
- Cholesterol Content: 166.5mg
- Sodium Content: 835.5mg
- Carbohydrate Content: 9.6g
- Fiber Content: 0.4g
- Sugar Content: 3.4g
- Protein Content: 36.3g
👩🍳 Instructions:
-
Preheat your oven to 350°F (175°C).
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Saute the chicken breast halves in 4 tablespoons of butter until they are lightly browned.
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Place the sautéed chicken in a greased 8×8 baking dish.
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In a skillet, saute the fresh mushrooms until they are lightly browned. Then, add the sour cream and cream of chicken soup.
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Cook and stir the mixture for about 1 minute, ensuring to scrape up any flavorful bits from the bottom of the pan.
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Add the garlic salt and paprika to the skillet, stirring well to incorporate the flavors.
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Pour the creamy mushroom mixture over the chicken in the baking dish, ensuring it’s evenly distributed.
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Bake the chicken in the preheated oven for 30-35 minutes, or until the juices run clear.
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Sprinkle the shredded Swiss cheese over the chicken during the last 10 minutes of baking, allowing it to melt and become beautifully bubbly.
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Serve hot, garnished with your favorite herbs or additional paprika for an extra pop of flavor.
Indulge in the supreme satisfaction of this Chicken Supreme recipe, a culinary masterpiece that promises to elevate your dining experience to new heights. Gather your ingredients, follow the simple yet flavorful steps, and treat yourself to a symphony of taste and texture that’s sure to leave you craving for more. Enjoy! 🍽️👨🍳
