Honey Marinated Garlic Cloves
Discover the delightful versatility of Honey Marinated Garlic Cloves, an exquisite accompaniment that elevates everything from main dishes to sandwiches, and even serves as a tantalizing snack on its own. This recipe yields approximately one liter, allowing for the preservation of multiple smaller jars—perfect for sharing or savoring over time. For a touch of elegance, consider adding a few twigs of fresh rosemary to each jar, enhancing both the flavor and presentation.
Recipe Overview
| Category | Details |
|---|---|
| Description | A wonderful companion to main dishes or sandwiches. Perfect as a snack! |
| Total Time | 35 minutes |
| Prep Time | 30 minutes |
| Cook Time | 5 minutes |
| Servings | Approximately 1 liter jar of garlic cloves |
| Rating | 4.5/5 (3 reviews) |
Ingredients
The following ingredients will create a delectable jar of honey marinated garlic cloves, bursting with flavor and health benefits:
| Ingredient | Quantity |
|---|---|
| Garlic | 500 g (peeled) |
| Water | 200 ml |
| Vinegar | 100 ml |
| Salt | 1 tablespoon |
| Honey | 100-150 g |
| Olive Oil | 100 ml |
| Lemon | 1 (juiced) |
| Fresh Chili Pepper | 3 (sliced) |
Nutritional Information
For those mindful of their dietary intake, here is the nutritional breakdown per serving:
| Nutrient | Amount |
|---|---|
| Calories | 1832.2 kcal |
| Total Fat | 89 g |
| Saturated Fat | 12.4 g |
| Cholesterol | 0 mg |
| Sodium | 7075.6 mg |
| Total Carbohydrates | 248.8 g |
| Dietary Fiber | 11.5 g |
| Sugars | 86.2 g |
| Protein | 32.4 g |
Instructions
Follow these detailed steps to create your Honey Marinated Garlic Cloves:
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Prepare the Marinade: Begin by measuring the water, vinegar, and salt, and combine them in a medium-sized pot. This mixture will serve as the brine for the garlic cloves.
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Cook the Garlic: Once the mixture is well combined, add the peeled garlic cloves to the pot. Bring the mixture to a gentle boil over medium heat, and allow it to boil for about five minutes. This process helps to mellow the sharpness of the garlic while infusing it with flavor.
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Combine Ingredients: After boiling, remove the pot from the heat. Add the honey, olive oil, lemon juice, and sliced fresh chili pepper to the pot. Stir thoroughly to ensure all the ingredients are well combined, creating a harmonious marinade that envelops the garlic.
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Jar the Garlic: Carefully divide the boiled garlic cloves among clean glass jars. Ensure that each jar is sterilized to preserve the garlic effectively. Once the cloves are evenly distributed, pour the warm marinade over them, filling the jars to the brim.
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Seal and Store: Close the jars tightly with lids to prevent any air from entering. For optimal flavor development, allow the jars to cool to room temperature before placing them in the refrigerator. It is recommended to let the garlic marinate for at least two days, although a longer marinating period will enhance the flavors even more.
Storage Tips
- Store the marinated garlic in the refrigerator, where it will remain fresh for several weeks.
- Ensure that the garlic is always submerged in the marinade to maintain its flavor and prevent spoilage.
- If using multiple smaller jars, you can easily give them as gifts or bring them to gatherings, where they are sure to be a hit!
Conclusion
With its harmonious blend of sweet and savory flavors, this Honey Marinated Garlic Cloves recipe is not only easy to prepare but also adds a gourmet touch to your culinary repertoire. Whether you’re elevating a meal or simply snacking on these delightful cloves, you’re sure to enjoy their unique taste and health benefits. Embrace the joy of home cooking with this simple yet impactful recipe that will leave you and your guests asking for more!
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