Sweet Sausage and Egg Stir-Fry
This Sweet Sausage and Egg Stir-Fry, or Tumis Telor Sosis Manis, is a delightful and quick dish that combines the savory flavors of sausage with the richness of eggs, all seasoned to perfection with soy sauce and black pepper. Ideal for a speedy meal, this recipe brings together simple ingredients in a comforting and flavorful way.
Ingredients:
- 3 sausages, sliced
- 1 free-range egg
- Soy sauce, to taste
- 1/2 teaspoon ground black pepper
- Water, as needed
Instructions:
-
Prepare the Egg: Heat a skillet over medium heat. Crack the egg into the skillet and cook until it begins to set, then scramble it gently until fully cooked. Remove the egg from the skillet and set aside.
-
Cook the Sausage: In the same skillet, add the sliced sausages and cook until they are browned and heated through.
-
Combine Ingredients: Return the scrambled egg to the skillet with the sausage. Stir well to combine the flavors.
-
Season and Simmer: Add a splash of water to the skillet, followed by ground black pepper and soy sauce. Stir everything together and cook for an additional minute or two, allowing the flavors to meld and the sauce to slightly thicken.
-
Adjust Seasoning: Taste the mixture and adjust the seasoning with more soy sauce or pepper if needed.
-
Serve: Serve the Sweet Sausage and Egg Stir-Fry hot, either on its own or with steamed rice for a complete meal.
Enjoy this simple yet satisfying dish that brings together the perfect balance of savory and sweet!
