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Sweet and Tangy Marinated Cucumbers with Brown Sugar

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Marinated Cucumbers with Brown Sugar

This simple yet delightful recipe for marinated cucumbers comes from Domino Sugar and offers a refreshing twist on the traditional cucumber salad. The secret ingredient here is brown sugar, which adds a rich, molasses-like sweetness that pairs perfectly with the tartness of cider vinegar. Quick to prepare, this dish makes a great side for any meal or a light, tangy snack. While the preparation time is just a few minutes, itโ€™s best to let the cucumbers marinate for a few hours (or overnight) to let the flavors truly develop.

Recipe Overview:

  • Prep Time: 10 minutes
  • Total Time: 10 minutes (excluding marinating)
  • Servings: 4

Ingredients:

Ingredient Quantity
Cucumbers (sliced) 2 medium
Brown sugar 1/4 cup
Cider vinegar 1/4 cup
Salt 1/2 tsp
Celery seed 1/4 tsp
Black pepper (ground) 1/4 tsp

Nutritional Information (Per Serving):

Nutrient Amount
Calories 78.1 kcal
Fat Content 0.2 g
Saturated Fat Content 0.1 g
Cholesterol Content 0 mg
Sodium Content 300 mg
Carbohydrate Content 19.1 g
Fiber Content 0.8 g
Sugar Content 15.8 g
Protein Content 1 g

Instructions:

  1. Prepare the Cucumbers: Start by washing the cucumbers thoroughly. Slice them thinly into rounds or half-moons, depending on your preference. Set them aside in a medium-sized bowl.

  2. Make the Marinade: In a separate bowl, combine the brown sugar, cider vinegar, salt, celery seed, and black pepper. Stir until the sugar has dissolved completely.

  3. Combine: Pour the marinade over the sliced cucumbers and toss gently to ensure all the slices are well-coated with the flavorful mixture.

  4. Refrigerate and Marinate: Cover the bowl and refrigerate the cucumbers for at least a few hours, or ideally overnight. The longer the cucumbers marinate, the more intense the flavor will be. Stir occasionally to ensure all the cucumbers are marinating evenly.

  5. Serve: Once marinated, the cucumbers are ready to serve. They make a perfect side dish to grilled meats, sandwiches, or any meal that needs a refreshing, tangy complement.

Notes:

  • If you canโ€™t find Dominoโ€™s Brownulated Brown Sugar, you can substitute it with a mixture of 3 1/2 tablespoons of light brown sugar and 1/2 tablespoon of granulated white sugar.
  • This dish is incredibly versatile and can be made in advance, making it perfect for meal prep or bringing to a potluck.

Tips for Best Results:

  • For extra flavor, you can add a bit of fresh dill or garlic to the marinade. Dill pairs wonderfully with cucumbers, giving the dish an herbaceous note.
  • If you prefer a less sweet marinade, reduce the amount of brown sugar to suit your taste.

Enjoy this simple, sweet, and tangy marinated cucumber dish that will elevate any meal with minimal effort. Whether youโ€™re a beginner cook or an experienced chef, this recipe is sure to impress!

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