Apple Weenies: An Easy and Delicious Party Treat
If you’re looking for a scrumptious and effortless recipe to impress your guests, look no further than these Apple Weenies! Originating from a friendly colleague and tweaked to perfection, this dish is an absolute crowd-pleaser. With just four simple ingredients and minimal preparation, you’ll have a delightful treat ready in no time, making it perfect for parties, showers, or potluck dinners.
Ingredients:
- 1 apple, peeled, cored, and diced
- 1 pound of light brown sugar
- ½ cup yellow sweet onion, finely chopped
- 1 pound of your favorite weenies or hot dogs
Instructions:
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Prepare the Ingredients:
Begin by peeling, coring, and dicing the apple into small pieces. Finely chop the yellow sweet onion. Set these aside, ready to be combined with the weenies. -
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Combine Ingredients:
In a large pot, combine the diced apple, finely chopped yellow sweet onion, and light brown sugar. Stir until the ingredients are well mixed. -
Cook the Weenies:
Add the weenies to the pot with the apple mixture. Stir to coat the weenies evenly with the apple and onion mixture. -
Simmer:
Place the pot on the stove over medium-low heat. Allow the mixture to simmer, stirring occasionally, for about 30 minutes. The goal is to dissolve the sugar completely and heat the weenies through. You’ll know it’s done when the apples are tender, and the sauce has thickened to a delicious consistency. -
Serve:
Once the apples are soft and the weenies are hot, remove the pot from the heat. Serve the Apple Weenies warm, and enjoy the sweet and savory flavors that come together so beautifully!
Notes:
- Serving Size: This recipe makes approximately 12 servings, ideal for a small gathering or as an appetizer at a larger event.
- Variations: Feel free to adjust the amount of brown sugar based on your sweetness preference or try different types of apples to enhance the flavor.
Enjoy these Apple Weenies as a unique and tasty addition to your next event. They’re sure to be a hit with everyone who tries them! 🍎🌭🍽️
