recipes

Sweet Apple-Yam Casserole Bake with Cinnamon and Raisins

Average Rating
No rating yet
My Rating:

Apple-Yam Casserole Bake Recipe
From Love With Recipes

This Apple-Yam Casserole Bake combines the earthy sweetness of yams with the tartness of Granny Smith apples, creating a delectable, comforting dish perfect for any occasion. With a rich brown sugar and cinnamon sauce, it’s not only a treat for the taste buds but also a feast for the eyes with its colorful layers. Whether as a side dish or a cozy meal, this casserole will surely delight your family and friends.


Ingredients

Ingredient Quantity
Sweet potatoes 3 medium
Granny Smith apples 2
Brown sugar 1/2 cup
Water 1/2 cup
Ground cinnamon 1/4 teaspoon
Raisins 1/2 cup
Butter 2 tablespoons
Salt 1/4 teaspoon
All-purpose flour 3 tablespoons
Lemons (sliced) 3 slices

Nutritional Information (Per Serving)

Nutrient Amount
Calories 232.9 kcal
Total Fat 4 g
Saturated Fat 2.5 g
Cholesterol 10.2 mg
Sodium 169.3 mg
Total Carbohydrates 49.8 g
Dietary Fiber 3.6 g
Sugars 32.3 g
Protein 1.9 g

Instructions

  1. Preheat the Oven:
    Begin by preheating your oven to 350°F (175°C) to ensure it is hot and ready for the casserole.

  2. Prepare the Casserole Dish:
    Grease a 2-quart casserole dish with butter or non-stick spray to prevent the casserole from sticking during baking.

  3. Layer the Sweet Potatoes and Apples:
    Peel and slice the sweet potatoes into thin rounds, and peel, core, and slice the Granny Smith apples. In the prepared casserole dish, begin layering the sweet potato slices, followed by a layer of apple slices. Repeat this alternating layering process until all the sweet potatoes and apples are arranged.

  4. Prepare the Sauce:
    In a medium saucepan, combine the brown sugar, 1/3 cup of water, cinnamon, raisins, butter, and salt. Place the pan over medium heat and cook, stirring occasionally, for about 5 minutes, or until the sugar has dissolved and the butter has melted, creating a smooth sauce.

  5. Make a Thickening Slurry:
    In a small bowl, mix the remaining 1/4 cup of water with the flour. Stir until you have a smooth mixture, and then pour this into the brown sugar sauce, stirring constantly to prevent lumps. Continue cooking for another 1-2 minutes until the sauce thickens slightly.

  6. Combine and Pour:
    Pour the thickened sauce evenly over the layered sweet potatoes and apples in the casserole dish, making sure to cover all the layers.

  7. Top with Lemon Slices:
    Arrange the lemon slices on top of the casserole to infuse a fresh citrusy flavor during baking.

  8. Bake the Casserole:
    Cover the casserole with a lid or aluminum foil and bake it in the preheated oven for 20 minutes. After 20 minutes, uncover the dish and bake for an additional 20 minutes, or until the sweet potatoes and apples are tender when pierced with a fork.

  9. Serve and Enjoy:
    Once the casserole is fully baked and the flavors have melded together, remove it from the oven and let it cool slightly before serving. This Apple-Yam Casserole Bake pairs wonderfully with roasted meats or can be enjoyed as a stand-alone vegetarian dish.


Tips for Perfecting Your Apple-Yam Casserole Bake

  • Sweetness Balance: Granny Smith apples are tart, but if you prefer a sweeter flavor, feel free to use a sweeter variety of apple like Fuji or Gala.
  • Make Ahead: This casserole can be prepared in advance. Simply assemble the layers and prepare the sauce, then cover and refrigerate. When you’re ready to bake, just heat the oven and follow the baking instructions.
  • Flavor Variations: Add a handful of chopped nuts, like pecans or walnuts, for extra crunch and flavor. You could also try adding a dash of nutmeg or cloves for a warm, spiced kick.

This Apple-Yam Casserole Bake is a delightful fusion of sweet and savory flavors, perfect for a holiday dinner, potluck, or just a cozy weeknight meal. The comforting warmth of cinnamon, brown sugar, and butter, combined with the natural sweetness of the yams and apples, makes for a dish that will be enjoyed by all. Try this recipe today and share the love with your family!

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x