Sweet ‘n Spicy Hot Dogs: A Flavorful Twist! 🌭🔥

Recipe: Spicy Sweet Dogs 🌭

Description:

An unusual yet delicious way to cook hot dogs, these Spicy Sweet Dogs are sure to become a favorite in your household. With a tantalizing blend of sweet and spicy flavors, they’re perfect for breakfast or as a quick lunch/snack option. This recipe is beginner-friendly, budget-friendly, and can be whipped up in less than 30 minutes!

• Cook Time: 10 minutes
• Prep Time: 10 minutes
• Total Time: 20 minutes
• Servings: 4

Ingredients:

• 1/2 cup sugar
• 1 tablespoon molasses
• 1 tablespoon yellow mustard
• 1/4 cup tomato paste
• 1 teaspoon salt
• 2 tablespoons lemon juice
• 1/2 cup water
• 1 teaspoon garlic powder
• 1 onion, finely chopped
• 4 hot dogs

Nutrition Facts (Per Serving):

• Calories: 433.8
• Fat: 26.8g
• Saturated Fat: 10.6g
• Cholesterol: 47.7mg
• Sodium: 1847mg
• Carbohydrates: 38.5g
• Fiber: 1.1g
• Sugar: 34g
• Protein: 11.1g

Instructions:

1. In a medium saucepan, combine the sugar, molasses, yellow mustard, tomato paste, salt, lemon juice, water, garlic powder, and finely chopped onion.

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2. Bring the mixture to a gentle boil over medium heat, stirring occasionally to ensure that the sugar and molasses dissolve completely.

3. Once boiling, reduce the heat to a simmer and let the mixture cook for 2-4 minutes, allowing the flavors to meld together and the sauce to thicken slightly.

4. Carefully add the hot dogs to the saucepan, ensuring they are fully submerged in the sauce.

5. Let the hot dogs simmer in the sauce for about 5 minutes, or until they are heated through.

6. Once heated, remove the hot dogs from the saucepan and place them in buns.

7. Spoon some of the sweet and spicy sauce over each hot dog, ensuring they are generously coated.

8. Serve the Spicy Sweet Dogs hot and enjoy the delightful combination of flavors!

Tips:

• For an extra kick of heat, add a pinch of cayenne pepper or a few dashes of hot sauce to the sauce mixture.

• Feel free to adjust the sweetness or spiciness of the sauce to suit your taste preferences. You can add more sugar for a sweeter flavor or more mustard for an extra tangy kick.

• Serve these Spicy Sweet Dogs with your favorite side dishes, such as potato chips, coleslaw, or a crisp green salad, for a complete and satisfying meal.

• This recipe can easily be doubled or tripled to serve a larger crowd at potlucks or family gatherings. Simply adjust the ingredient quantities accordingly and follow the same cooking instructions.

• Store any leftover sauce in an airtight container in the refrigerator for up to one week. Simply reheat it on the stove or in the microwave before serving it with hot dogs or other grilled meats.

• Experiment with different types of hot dogs, such as beef, chicken, or vegetarian options, to create unique flavor combinations. You can also try grilling the hot dogs before adding them to the sauce for a smokier flavor.

Enjoy the deliciousness of these Spicy Sweet Dogs and watch them become a family favorite in no time! 🌟