Carrot Cookies Recipe ๐ฅ๐ช
Description: Make and share this delightful Carrot Cookies recipe from lovewithrecipes.com. These tasty cookies are a perfect blend of sweetness and a hint of vegetable goodness!
- Cook Time: 12 minutes
- Prep Time: 15 minutes
- Total Time: 27 minutes
- Category: Drop Cookies
- Keywords: Dessert, Cookie & Brownie, Vegetable, < 30 Mins
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | butter |
| 1 | sugar |
| 2 | eggs |
| 1 | carrots |
| 1 1/4 | flour |
| 2 2/3 | baking powder |
| 2 | cinnamon |
| 3/4 | salt |
| 1 | orange rind |
Nutritional Information (Per Serving):
- Calories: 943.7
- Fat Content: 48.1g
- Saturated Fat Content: 29.7g
- Cholesterol Content: 168.5mg
- Sodium Content: 673.1mg
- Carbohydrate Content: 119.3g
- Fiber Content: 4g
- Sugar Content: 52.1g
- Protein Content: 11.1g
Yield:
- Recipe Yield: 4 dozen
Instructions:
-
Cream Butter and Sugar: In a mixing bowl, cream together the butter and sugar until fluffy and well combined.
-
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Add Eggs and Orange Rind: Beat in the eggs and orange rind until fully incorporated into the mixture.
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Combine Dry Ingredients: In another bowl, combine the flour, salt, baking powder, and cinnamon. Mix well.
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Incorporate Carrots: Gradually add the dry ingredient mixture to the butter mixture, alternating with the grated carrots. Mix until a dough forms.
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Drop onto Cookie Sheet: Drop the dough by teaspoonfuls onto a greased cookie sheet, ensuring they are spaced about 2 inches apart.
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Bake: Preheat your oven to 375ยฐF (190ยฐC). Bake the cookies for about 12 minutes or until they are very light brown around the edges.
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Cool: Allow the cookies to cool for 1 minute on the baking sheet, then transfer them to a wire rack to cool completely.
Enjoy these delightful Carrot Cookies with a cup of tea or coffee, or pack them in a lunchbox for a tasty treat on the go! ๐ฅ๐ช
