Introducing a delightful concoction that’s not only simple to make but also versatile in its application – the timeless Simple Syrup. This sweet elixir, a staple in many kitchens, serves as the backbone for a myriad of beverages, cocktails, and desserts, infusing them with a subtle sweetness that elevates their flavor profiles. At Love with Recipes, we bring you this tried-and-true recipe, meticulously crafted to ensure the perfect balance of sweetness and simplicity.
Recipe Details:
- Name: Simple Syrup
- Cook Time: 8 minutes
- Prep Time: 2 minutes
- Total Time: 10 minutes
- Recipe Category: Beverages
- Keywords: Dessert, Low Protein, Low Cholesterol, Healthy, < 15 Mins, For Large Groups, Easy
- Aggregated Rating: 5 stars
- Review Count: 26
- Calories: 96.8 per serving
- Fat Content: 0g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 1.1mg
- Carbohydrate Content: 25g
- Fiber Content: 0g
- Sugar Content: 24.9g
- Protein Content: 0g
- Recipe Servings: 16
- Recipe Yield: 2 cups
Ingredients:
- 2 cups sugar
- 2 cups water
Instructions:
- Prepare: Gather your ingredients and equipment.
- Boil: In a heavy medium saucepan, combine the sugar and water. Place the saucepan over high heat and bring the mixture to a rolling boil.
- Simmer: Once boiling, reduce the heat to medium-low to maintain a gentle simmer. Stir the mixture continuously until the sugar is completely dissolved, which typically takes around 6 to 8 minutes. Keep a watchful eye to prevent the syrup from boiling over.
- Cool: Once the sugar has dissolved, remove the saucepan from the heat and allow the syrup to cool completely at room temperature. This step is crucial for achieving the desired consistency and flavor.
- Transfer: Once cooled, carefully transfer the simple syrup to an airtight container. Mason jars or glass bottles work wonderfully for storage.
- Chill: Place the container of simple syrup in the refrigerator and allow it to chill thoroughly, ideally for at least 4 hours or until completely cold.
- Serve or Store: Your homemade simple syrup is now ready to enhance your favorite beverages, cocktails, or desserts. Use it immediately or store it in the refrigerator for future use.
Recipe Notes:
- Versatility: Simple syrup serves as a versatile ingredient, adding sweetness to an array of culinary creations. Use it to sweeten cocktails, iced tea, lemonade, or coffee. It’s also perfect for drizzling over pancakes, waffles, or fresh fruit.
- Customization: While this recipe features a classic 1:1 ratio of sugar to water, feel free to customize the sweetness to suit your preference. For a richer syrup, you can experiment with a 2:1 ratio of sugar to water for a sweeter result.
- Storage: Stored in an airtight container in the refrigerator, homemade simple syrup can last for several weeks, making it a convenient staple to have on hand for impromptu gatherings or everyday indulgence.
Nutritional Information:
- With only 96.8 calories per serving and no fat or cholesterol, this simple syrup recipe offers a guilt-free way to sweeten your favorite treats and beverages. Its low sodium content makes it suitable for those watching their salt intake, while its carbohydrate content provides a quick source of energy without the added burden of fiber or protein.
In summary, this Simple Syrup recipe from Love with Recipes embodies the essence of effortless elegance, offering a quick and easy solution for adding sweetness to any culinary creation. With just two ingredients and minimal effort, you can elevate your beverages, desserts, and more with this versatile staple. So why wait? Whip up a batch today and indulge in the sweet simplicity of homemade goodness.
