Souper Easy Sweet & Sour Meatballs π²
Overview:
Preparation Time: 30 minutes
Cooking Time: 2 hours
Total Time: 2 hours 30 minutes
Servings: Approximately 20 meatballs
Calories per serving: 114.6
Rating: βββββ (5.0 from 8 reviews)
Keywords: Canadian, Potluck, Weeknight, Freezer, < 4 Hours, Easy, Inexpensive
Description:
Tasty and easy are two words that perfectly describe this delightful dish. With its sweet and sour flavors, it’s a crowd-pleaser guaranteed to leave no leftovers behind. This recipe is a lifesaver for busy daysβI often double it and freeze meal-sized portions. That way, I always have something delicious to pull from the freezer on those days when cooking feels like a chore.
Ingredients:
- 1 pound ground beef
- 1/2 cup finely chopped onion
- 1 egg
- 2 tablespoons water
- 1 cup sugar
- 1 3/4 cups lemon juice
- 1 can condensed tomato soup
- Salt and pepper to taste
- Cornstarch for coating
- Oil for frying
Instructions:
| Step | Description |
|---|---|
| 1 | In a large mixing bowl, combine the ground beef, bread crumbs, chopped onions, and egg. Mix well until all ingredients are evenly distributed. |
| 2 | Shape the mixture into meatballs of your desired size. |
| 3 | Heat oil in a frying pan over medium heat. Once the oil is hot, add the meatballs and fry until they are browned on all sides. |
| 4 | Remove the meatballs from the pan and drain them on a paper towel to remove excess oil. |
| 5 | Roll the drained meatballs in cornstarch until they are lightly coated. |
| 6 | In a saucepan, combine the condensed tomato soup, water, sugar, lemon juice, salt, and pepper. Stir well to combine all the ingredients. |
| 7 | Bring the sauce to a simmer over low heat. |
| 8 | Carefully drop the cornstarch-coated meatballs into the simmering sauce. |
| 9 | Allow the meatballs to simmer in the sauce for 2 hours, stirring occasionally to ensure they are evenly coated and cooked through. |
| 10 | Once the meatballs are tender and the sauce has thickened, remove them from the heat. |
| 11 | Serve the sweet and sour meatballs hot, garnished with chopped green onions or sesame seeds if desired. Enjoy! |
These Souper Easy Sweet & Sour Meatballs are perfect for any occasion, whether it’s a cozy family dinner, a potluck with friends, or a quick weeknight meal. Plus, they freeze beautifully, making them an ideal make-ahead dish to have on hand for busy days. Give this recipe a try, and it’s sure to become a favorite in your household too!
