Sweet & Sour Meatballs Recipe
Description: Indulge in the delightful blend of sweet and tangy flavors with our irresistible Sweet & Sour Meatballs recipe! Perfect for any occasion, these meatballs are a savory treat that’s sure to please even the pickiest eaters. With simple ingredients and easy preparation, this dish is a go-to option for busy weeknights or special gatherings. Serve them as appetizers, main course, or alongside your favorite side dishes for a complete and satisfying meal. Follow our step-by-step instructions to create these mouthwatering meatballs and elevate your culinary repertoire!
Recipe Details:
| Cook Time | Prep Time | Total Time | Servings | Yield |
|---|---|---|---|---|
| 30 minutes | 45 minutes | 1 hour 15 minutes | 40 meatballs | 40 meatballs |
Ingredients:
- 2 pounds ground beef
- 3/4 cup evaporated milk
- 2 tablespoons Worcestershire sauce
- 2 cups catsup
- 2 cups brown sugar
- 1 packet onion soup mix
Nutritional Information (Per Serving):
- Calories: 467.4
- Fat: 19g
- Saturated Fat: 7.8g
- Cholesterol: 84mg
- Sodium: 1529.1mg
- Carbohydrates: 51g
- Fiber: 0.8g
- Sugar: 41.2g
- Protein: 24.4g
Recipe Instructions:
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Preheat Oven: Begin by preheating your oven to 400°F (200°C). This ensures that your meatballs will cook evenly and achieve a golden-brown exterior.
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Prepare Meatball Mixture: In a large mixing bowl, combine the ground beef, evaporated milk, Worcestershire sauce, and onion soup mix. Use your hands or a spoon to thoroughly mix the ingredients until well combined.
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Shape Meatballs: Once the mixture is evenly blended, roll it into small meatballs. You can adjust the size according to your preference, but aim for bite-sized portions for easy serving.
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Bake Meatballs: Place the formed meatballs on a greased or lined baking sheet, ensuring they are spaced evenly to allow for even cooking. Transfer the baking sheet to the preheated oven and bake for approximately 20 minutes, or until the meatballs are cooked through and lightly browned.
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Drain Meatballs: Carefully remove the baking sheet from the oven and transfer the cooked meatballs to a plate lined with paper towels. This helps to absorb any excess grease or moisture from the meatballs.
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Prepare Sauce: In a separate mixing bowl, combine the catsup and brown sugar to create the sweet and tangy sauce. Stir until the ingredients are well incorporated and the sugar is dissolved.
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Combine Meatballs and Sauce: Transfer the drained meatballs to a crockpot or slow cooker. Pour the prepared sweet and sour sauce over the meatballs, ensuring they are evenly coated.
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Heat and Serve: Cover the crockpot with its lid and set the heat to low or medium. Allow the meatballs to simmer in the sauce for about 10-15 minutes, or until heated through. Once hot, they are ready to serve!
Presentation:
- Serve the Sweet & Sour Meatballs hot from the crockpot, garnished with chopped parsley or green onions for a pop of color and freshness.
- Arrange them on a platter with toothpicks for easy serving at parties or gatherings.
- Pair these delectable meatballs with steamed rice, mashed potatoes, or crunchy vegetables for a well-rounded meal.
Storage:
- Leftover meatballs can be stored in an airtight container in the refrigerator for up to 3-4 days.
- Alternatively, you can freeze the cooked meatballs in a freezer-safe container or resealable bag for longer storage. They will keep well for up to 2-3 months. Simply thaw them in the refrigerator before reheating.
Tips:
- For a flavor boost, add minced garlic, grated ginger, or crushed red pepper flakes to the meatball mixture.
- If you prefer a thicker sauce, you can simmer it on the stovetop for a few minutes to reduce and thicken before pouring it over the meatballs.
- Customize the sweetness of the sauce by adjusting the amount of brown sugar to suit your taste preferences.
- To save time on busy weeknights, you can prepare the meatballs in advance and store them in the refrigerator until ready to bake.
- Experiment with different meats such as ground turkey or chicken for a lighter alternative to beef.
With its savory-sweet flavor profile and tender texture, our Sweet & Sour Meatballs recipe is sure to become a favorite in your household. Whether you’re hosting a party or simply craving a comforting meal, these meatballs are guaranteed to satisfy your cravings and leave everyone asking for seconds! Try them out today and experience the irresistible taste sensation for yourself. 🍽️🍖👨🍳
