recipes

Sweet & Tangy Marinated Vidalia Onion Delight

Average Rating
No rating yet
My Rating:

Introducing a sensational dish straight from the pages of The Onion Lovers cookbook – Marinated Vidalia Onions! 🌟 Bursting with flavor and boasting a prep time of just 15 minutes, this recipe is a true gem for any onion enthusiast. Whether you’re a seasoned chef or a novice in the kitchen, you’ll find that the simplicity of this dish belies its deliciousness. 🧅💫

Marinated Vidalia Onions

  • Prep Time: 15 minutes
  • Total Time: 15 minutes
  • Recipe Category: Onions
  • Keywords: Vegetable, < 15 Mins, Easy
  • Calories: 757.4
  • Fat Content: 54.7g
  • Saturated Fat Content: 7.1g
  • Cholesterol Content: 0mg
  • Sodium Content: 420.5mg
  • Carbohydrate Content: 68.8g
  • Fiber Content: 3.2g
  • Sugar Content: 58.1g
  • Protein Content: 1.7g

Ingredients:

  • 3/4 cup sugar
  • 3/4 cup canola oil
  • 1/4 cup vinegar
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 4 sweet onions
  • 2 carrots

Instructions:

  1. Combine first 5 ingredients: In a mixing bowl, combine the sugar, canola oil, vinegar, salt, and pepper. Stir well until the sugar is completely dissolved and the mixture is evenly blended.

  2. Add onions and carrots to coat: Peel the sweet onions and slice them thinly. Peel the carrots and slice them into thin rounds or strips. Add the sliced onions and carrots to the marinade mixture, ensuring they are well coated with the marinade on all sides.

  3. Cover and refrigerate 24 or more hours: Transfer the marinated onions and carrots to a container with a tight-fitting lid. Cover the container and place it in the refrigerator to marinate for at least 24 hours, allowing the flavors to meld and develop. For optimal results, consider stirring the mixture occasionally to ensure even marination.

  4. Serve and enjoy: After marinating for the desired time, remove the container from the refrigerator and allow it to come to room temperature before serving. These marinated Vidalia onions make a delightful addition to salads, sandwiches, wraps, or charcuterie boards. Their sweet and tangy flavor profile pairs beautifully with a variety of dishes, making them a versatile and irresistible culinary delight!

Whether you’re hosting a backyard barbecue, planning a picnic, or simply looking to elevate your everyday meals, these Marinated Vidalia Onions are sure to impress with their vibrant flavor and effortless preparation. Give this recipe a try and get ready to fall in love with the enticing taste of marinated onions! 🌿🍽️

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x