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Sweet Tangy Raisin Mustard Gravy: Perfect for Baked Ham!

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Raisin Gravy for Ham

Description:
๐Ÿ– Looking for a delightful addition to your Easter ham? Look no further! This Raisin Gravy recipe, adapted from the depths of Recipezaar, promises a perfect balance of sweetness with a subtle tanginess from the mustard. A powerful, dry, ground mustard adds a bite that beautifully contrasts the sweetness of the other ingredients. Itโ€™s a flavor sensation that elevates any baked ham dish to new heights of deliciousness!

Nutritional Information:

  • Calories: 462.8
  • Fat Content: 12.2g
  • Saturated Fat Content: 7.3g
  • Cholesterol Content: 30.5mg
  • Sodium Content: 112.5mg
  • Carbohydrate Content: 91.6g
  • Fiber Content: 1.7g
  • Sugar Content: 74.9g
  • Protein Content: 1.7g

Recipe Details:

  • Cook Time: 2 minutes
  • Prep Time: 10 minutes
  • Total Time: 12 minutes
  • Servings: 2 cups
  • Yield: 2 Cups

Ingredients:

  • 1/2 cup brown sugar
  • 2 tablespoons cornstarch
  • 1 teaspoon ground mustard
  • 1 1/2 cups water
  • 1/2 cup white raisins
  • 2 tablespoons white vinegar
  • 2 tablespoons lemon juice
  • Peel of 1 lemon
  • 1/4 cup butter or margarine

Instructions:

Step Instruction Time
1 In a saucepan, combine brown sugar, cornstarch, and ground mustard. Prep: 5min
2 Stir in water, white raisins, white vinegar, lemon juice, and lemon peel until blended. Prep: 5min
3 Bring the mixture to a boil, then cook and stir for 2 minutes or until thickened. Cook: 2min
4 Stir in butter or margarine until melted, ensuring a smooth and velvety consistency. Cook: 1min
5 Serve the gravy warm over baked sliced ham, allowing the flavors to meld together in perfect harmony. Serve: โ€“

Keywords:

  • Low Protein
  • Healthy
  • Free Ofโ€ฆ
  • Less than 15 Minutes
  • Stove Top

This Raisin Gravy is not only a flavorful addition to your holiday table but also a healthier option with its low protein content. Plus, itโ€™s a breeze to make, taking less than 15 minutes from start to finish. Whether youโ€™re hosting a festive gathering or simply craving a special treat for dinner, this recipe is sure to impress with its deliciously unique flavor profile!

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