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Sweet & Tangy Raspberry-Maple Green Salad with Blue Cheese and Pine Nuts

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Raspberry-Maple Green Salad Recipe

Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 6


Description:
This Raspberry-Maple Green Salad is an absolute delight, thanks to its rich and creamy blue cheese and the tangy-sweet raspberry-maple dressing. Perfectly paired with a dark green lettuce blend, this salad is quick to prepare and ideal for those looking to elevate their greens with a burst of flavor. Whether served as a refreshing appetizer or a satisfying side, this salad brings a touch of elegance and taste to any meal. ๐Ÿฅ—โœจ

Ingredients:

  • 1/4 cup raspberry vinegar
  • 2 tablespoons real maple syrup
  • 1/3 cup light olive oil
  • 1 head Bibb lettuce
  • 1 head of your favorite dark green lettuce (such as spinach or kale)
  • 1 small red onion, thinly sliced
  • 1 small sweet onion, thinly sliced
  • 1/4 cup blue cheese crumbles
  • 1/4 cup toasted pine nuts

Instructions:

  1. Prepare the Dressing:
    In a medium bowl, whisk together 1/4 cup of raspberry vinegar and 2 tablespoons of real maple syrup. Gradually add 1/3 cup of light olive oil in a slow, steady stream while continuously whisking to combine. For a smoother texture, you can use a hand blender or mixer to emulsify the dressing until it is well-blended and creamy. ๐ŸŒฐ๐Ÿ

  2. Assemble the Salad:
    Tear or chop the Bibb lettuce and dark green lettuce into bite-sized pieces, then place them into a large serving bowl. Arrange the thinly sliced red onions and sweet onions over the lettuce. Scatter the blue cheese crumbles and toasted pine nuts on top for added crunch and flavor. ๐Ÿฅฌ๐Ÿง€

  3. Dress the Salad:
    Drizzle half of the prepared raspberry-maple dressing over the salad. Gently toss the salad to ensure that the lettuce and toppings are evenly coated with the dressing. Taste the salad and, if desired, add more dressing to your preference. Toss again to mix thoroughly. ๐Ÿด

  4. Serve:
    Serve the salad immediately after adding the dressing to ensure that it remains crisp and fresh. If you are preparing the salad ahead of time, keep the dressing separate and add it just before serving to avoid wilting the greens. ๐Ÿ•’

Enjoy this vibrant and flavorful salad as a delightful addition to any meal. The combination of sweet maple syrup, tangy raspberry vinegar, and creamy blue cheese creates a taste sensation that will impress your guests and family alike. Bon appรฉtit! ๐ŸŒŸ๐Ÿฅ—

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