Introducing a delightful creation straight from the heart of lovewithrecipes.com – the Sweet ‘N Tangy BBQ Sauce! This exquisite sauce is not just a condiment; it’s a flavor journey that elevates any dish it touches. Whether you’re grilling up some ribs, brushing it over chicken, or drizzling it on roasted vegetables, this sauce promises to tantalize your taste buds with its perfect balance of sweetness and tanginess.
Recipe Overview:
- Name: Sweet ‘N Tangy BBQ Sauce
- Cook Time: 5 minutes
- Prep Time: 5 minutes
- Total Time: 10 minutes
- Description: Prepare and share this divine Sweet ‘N Tangy BBQ Sauce recipe from lovewithrecipes.com.
- Recipe Category: Sauces
- Keywords: Low Protein, Low Cholesterol, Healthy, < 15 Mins, Stove Top, Easy
- Aggregated Rating: 4.5 stars
- Review Count: 4
- Calories: 265.5 per serving
- Fat Content: 0.7g
- Saturated Fat Content: 0.1g
- Cholesterol Content: 0mg
- Sodium Content: 1957.4mg
- Carbohydrate Content: 58.2g
- Fiber Content: 8.9g
- Sugar Content: 36.7g
- Protein Content: 3.8g
- Recipe Yield: 1 cup (about)
Ingredients:
- 1/2 cup chili sauce
- 2 tablespoons vinegar
- 1 tablespoon prepared mustard
- 1 tablespoon Worcestershire sauce
- 1 tablespoon chili powder
- 1/4 cup apple jelly
Instructions:
- Begin by gathering your ingredients and equipment. In a small saucepan, measure out 1/2 cup of chili sauce and 1/4 cup of apple jelly.
- Place the saucepan over medium heat and add the chili sauce and apple jelly. Stir gently until the jelly completely dissolves into the chili sauce, forming a smooth base for your BBQ sauce. This should take approximately 2-3 minutes, depending on your stovetop.
- Once the jelly has dissolved, it’s time to add the remaining ingredients to the saucepan. Pour in 2 tablespoons of vinegar, 1 tablespoon of prepared mustard, 1 tablespoon of Worcestershire sauce, and 1 tablespoon of chili powder.
- Stir the mixture thoroughly, ensuring that all the ingredients are well combined. Allow the sauce to simmer gently for another 2-3 minutes, allowing the flavors to meld together and the sauce to thicken slightly.
- Once the sauce has reached your desired consistency and the flavors have melded beautifully, remove the saucepan from the heat.
- Your Sweet ‘N Tangy BBQ Sauce is now ready to be used! Brush it generously over grilled meats, use it as a dipping sauce for fries, or even drizzle it over roasted vegetables for an extra burst of flavor.
- Store any leftover sauce in an airtight container in the refrigerator for up to a week. Simply reheat it gently on the stovetop or in the microwave before using it again.
Cook’s Tips:
- For a spicier kick, you can adjust the amount of chili powder to suit your taste preferences. Feel free to add more if you like your BBQ sauce with a fiery edge.
- If you prefer a smoother texture, you can strain the sauce after cooking to remove any lumps or bits of spices. This will give you a silky, velvety sauce that’s perfect for glazing meats.
- Don’t limit yourself to just ribs! This versatile BBQ sauce pairs well with a variety of dishes, from grilled chicken and pork chops to tofu and grilled vegetables. Get creative and explore all the delicious possibilities!
Nutritional Information:
- Each serving of this Sweet ‘N Tangy BBQ Sauce contains approximately 265.5 calories, with just 0.7 grams of fat and 0 grams of cholesterol, making it a heart-healthy option for your meals.
- With 36.7 grams of sugar and 8.9 grams of fiber per serving, this sauce strikes the perfect balance between sweetness and nutrition, satisfying your cravings without compromising on health.
- The addition of chili sauce, vinegar, and Worcestershire sauce lends a bold flavor profile to this BBQ sauce, while the subtle tanginess of the apple jelly adds a delightful twist that sets it apart from store-bought varieties.
In conclusion, this Sweet ‘N Tangy BBQ Sauce is a must-have recipe for any home cook looking to elevate their culinary creations. With its easy preparation, wholesome ingredients, and irresistible flavor, it’s sure to become a staple in your kitchen. So why wait? Whip up a batch today and let your taste buds dance with joy!
